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Fried Fish Po' Boys with Fries

Video | 30:46
For maximum crispiness, Chef Kenneth Temple cooks his French fries twice before tossing them in Cajun seasoning to serve with his Fried Fish Po' Boy.

Best Ever Buffalo Ribs Hero

Video | 02:42
This meaty marvel is the perfect marriage of Buffalo wings and classic barbecue ribs all packed into a tender French loaf -- plus no sticky fingers!

Garlic Cheese Breadsticks

Video | 02:32
Ree bakes a batch of cheesy garlic breadsticks to go with a classic salad.

Pho-Rench Dip Sandwich

Video | 01:32
Guy Fieri chows down on one un-pho-gettable sandwich at The Banshee in Chico, CA.

Coffee Creme Brulee

Recipe | Courtesy of Bob Blumer

Pork Chops with Mustard and Cream

Recipe | Courtesy of Chanterelle
Total Time:
30 minutes

Oven Chips with Pulled Pork and Slaw

Recipe | Courtesy of Sandra Lee
Total Time:
50 minutes

Two Chocolate Frozen Mousse

Recipe | Courtesy of Wolfgang Puck
Total Time:
6 hours 15 minutes

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