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Showing 3,191 - 3200 of 5,140 results for french
Pork Milanese Sub
Video
| 06:49
Jeff Mauro transforms a classic and golden-fried Italian dish into the hearty filling for this massive and meaty picnic sandwich.
Flavortown Taste Test
Video
| 06:31
It's time to go on a rocking road trip to Flavortown as participants give five of Guy Fieri's recipes the ultimate taste test.
Alton's Crepes with Mushrooms
Video
| 05:50
Alton Brown shows his recruits how to make savory crepes with mushrooms, herbs and provolone.
Pork Milanese Sub
Video
| 06:49
Jeff Mauro transforms a classic and golden-fried Italian dish into the hearty filling for this massive and meaty picnic sandwich.
Herb Crusted Salmon and Artichokes Sauteed in Herb-Infused Butter
Recipe
| Courtesy of Ryan Briggs
- Total Time:
- 2 hours 35 minutes
Food Network Magazine: May 2020 Recipe Index
Article
We filled our May 2020 issue with over 70 new ways to get restaurant-quality dishes right at home. Grab a copy today to start making everything from Eggs Benedict and French Toast to Salmon Tartines and Tacos Al Pastor. Plus, enter our "Color This Dish" contest for a chance to win $500.
Arlyn Osborne
PROFILES
Arlyn Osborne is a Recipe Developer at Food Network. Since graduating from the French Culinary Institute, she has had the opportunity to work with Food & Wine magazine, Amazon, NBC, TLC, D’Artagnan and Spoon University. She has appeared in cooking segments for Genius Kitchen, where she also worked as a Culinary Producer. She can’t resist a good cup of tea and flipping through vintage cookbooks.
