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Showing 5,081 - 5090 of 5,150 results for french
Cracked Cheesecake/Terrible Tuna Fish in Illinois
Episode
| From:
Food 911
Tyler teaches Lisa how to make a fool-proof, crack-free cheesecake, topped with delicious fresh blueberry sauce. Next, Denise runs a daycare center out of her home and Tyler helps Denise make ""Kid-friendly"" Tuna Burgers and Double Fried French Fries.
Break an Egg
Episode
| From:
How to Boil Water
Lynn steps up to the plate for fluffy omelets and a sophisticated salmon frittata. Recipes include: French Omelet; Smoked Salmon and Cream Cheese Frittata.
For How-To, click here.
Kicked Up Fish Fry
Episode
| From:
Emeril Live
There's nothing in this world better than fried fish. Emeril is making New England Style Clamroll with Classic Tartar Sauce, Perfect French fries, Jamaican Style Escovitvh of Fish, Jamaican Style Rice and Peas and Asian Style Whole Fish Fried in a Wok.
Keith Famie's Adventures: Tahiti
Episode
| From:
Keith Famie's Adventures
Join Keith to learn about Tahiti's French tropical lifestyle from Marche du Papeete along the waterfront to a Tahitian feast called a tamaaraa. Learn a fish recipe for poisson cru & a taro pudding. Plus, Bora Bora, that many consider is paradise on earth.
Smells Like Christmas!
Episode
| From:
Food 911
This year, it is Chris Latham's turn to cook the holiday dinner feast in Vermont, and he's enlisted Tyler's help. They create Roast Loin of Pork; Celery Root and Potato Mash; and a French dessert dish called Clafoutis with Muscat Prunes.
Decadent Desserts with Jacques Torres
Episode
| From:
Food Network Specials
Master baker Jacques Torres will show you how to create holiday desserts for your own celebrations or to use as gifts. Jacques also shares ideas for cooking with children, treats to bring to the hostess, and traditional French desserts he grew up with.
Surprise Around Every Corner
Episode
| From:
Tasting Napa
Join Joey as he checks out the Sutter Home Build a Better Burger Contest. Next, he tours Copia with Robert Mondavi and checks out CIA. Joey checks out other spirits at Domaine Charbay and learns about French Oak Barrels at Seguin-Moreau.
Triva Unwrapped
Episode
| From:
Trivia Unwrapped
Marc Summers tests 3 Contestants on their Unwrapped trivia knowledge through trivia games such as Fast Food - Faux French, the Jambalaya Round - Meal Time, and the Daily Special. Contestants are competing for a trip to Villa Bonita School of Mexican Cuisine.
The Harlem Globetrotters invade New Rochelle NY
Episode
| From:
Gordon Elliott's Door Knock Dinners
Sweet Lou Dunbar and Curly Boo Johnson of the Harlem Globetrotters join Gordon and Chef Frederic von Coppernolle of The French Culinary Institute as they enter a home in New Rochelle, NY. During the mayhem, Frederic makes Pot Pie ala Dind (Turkey Pot Pie).
