ice cream sandwiches | Food Network

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Emeril's Las Vegas Hangouts

Episode | From: Emeril Live

Hugo's BBQ Shrimp with Blue Cheese Salad; Fish House's Fried Oyster Caesar Salad; Delmonico's Dry Aged Rib-Eye with Emeril's Worcestershire Sauce and Mashed Potatoes; Warm Peach Pancakes with Vanilla Bean Ice Cream and Caramel Sauce. Musical Guest: Al Jarreau.

Trivia Unwrapped

Episode | From: Trivia Unwrapped

Marc Summers tests 3 Contestants on their Unwrapped trivia knowledge through trivia games such as Fast Food -Ice Cream Toppings, the Jambalaya Round - Food Fest, and the Daily Special. Contestants are competing for an amazing trip to St. Lucia.

BBQ Bonanza

Episode | From: Wolfgang Puck

Wolfgang visits the Santa Ynez Valley, famous for their Santa Maria Style BBQ. He joins his friend Frank Ostini, to help grill up some steaks. Wolfgang prepares a Mandarin steak salad and cools it down with homemade Strawberry Swirl Ice cream.

Sweets

Episode | From: America's Best

When we were kids, we lived for our desserts. We grimaced through the broccoli and asparagus to get to the promised land at the end of the meal - that mountainous bowl of ice cream or ginormous piece of cake. Our desire for sweets remains insatiable, a fact the editors at Food Network Magazine are all too aware. They combed the country for ten of America's best sweets locations. From superlative soufflés and donuts to die for, innovative ice creams and chunky, fruity strawberry shakes.... It's the ten that'll make you go road trippin' for America's best.

Quick Classics with Jamie Dornan

Episode | From: Mary McCartney Serves It Up

Mary McCartney creates a stunning lineup of quick and easy classic eats with her good friend and incredible actor, Jamie Dornan. Together, they make a glamorous, plant-based twist on steak frites, Mushroom Steak with Chunky Fries and Beurre-Less Blanc Sauce, before things take a surprising turn with Chip Butty sandwiches. Then, breakfast gets a whole lot easier with super simple Banana Sheet Pan Pancakes, and Mary delivers a vegan twist on a Caesar salad to her friend, designer Henry Holland. No McCartney birthday celebration is complete without Mom's legendary Ice-Cream Celebration Cake, a total showstopper that's a piece of cake to make.

Soups and Stews

Episode | From: Everyday Italian

Nothing says comfort more than a stove topped with pots of simmering soups and stews. Giada makes a tender Italian meat and mushroom stew, a simple tomato soup with pancetta and for dessert, a mixed berry soup you can drizzle over ice cream!

Hawaiian Barbecue Emeril Style

Episode | From: Emeril Live

Emeril travels the Hawaiian Islands to get the best products for his backyard Hawaiian BBQ. He visits Hilo on the Big Island, Maui, the Ulapalakua Ranch, the Tedeschi Vineyards, and picks up a few pints of ice cream from the world famous Lapperts.

Bigger, Bolder Desserts

Episode | From: Emeril Live

Join Emeril for some amazing dessert recipes with pretty high wow factor. Along with some cool ways to top them off. Chocolate Ice Cream Cake Roll With Raspberry Coulis, Key Lime Meringue Pie With Candied Lime Peel, Chocolate Sheba With Chocolate Lat

Unwrapped Walt Disney World Resorts

Episode | From: Food Network Specials

Ever wonder how those Mickey Mouse ice creams are made? What it takes to cater a fairy tale wedding at Cinderella's castle? Come along as Marc Summers takes you behind-the-scenes to one of the most loved places on earth.

Expect the Unexpected

Episode | From: Healthy Appetite with Ellie Krieger

Ellie's making over everyday favorites with Chicken and Grape skewers served with Quinoa Pilaf and making the everyday unusual with Nutty Sweet Potato Soup and a Spinach and Green Apple Salad. Then she shakes up dessert with Balsamic Strawberries and Ricotta Ice Cream.