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Showing 4,131 - 4140 of 4,310 results for leftover rotisserie chicken recipes

Thrilling Grilling

Episode | From: The Surreal Gourmet
You'll never look at your typical backyard barbecue the same again. Recipes: Grilled Asparagus Spears, Beer can chicken, Grilled Corn in the Husk with Red Bell Pepper Butter, Grilled Bananas with Honey Glaze, and Watermelon Margaritas.

Quick Fix Gourmet

Salmon is crusted in cashews and later dressed with a sour cream and gogonzola dressing in two delicate dishes that are sure to make you an instant gourmet. Recipes include: Honey-Teriyaki Chicken Fingers with Sesame Seeds; Creamy Fusilli with Mushrooms and Chicken; Cashew-Crusted Salmon with Bok Choy; Salmon Cobb Salad in Creamy Dill Dressing.

Wild Wild West: Casino Party Cook Along

Episode | From: Cooking Live
It's a Las Vegas-style casino party, complete with games and an all-you-can-eat buffet. Recipes: Chilled Seafood Antipasta; Baked Tarragon Chicken Thompson; Poppy Seed Noodles; Penne with Sundried Tomatoes and Artichokes; Asian Beef Kabob.

Spring Tastes: Peanuts

Episode | From: Cooking Live
Spring tastes begin with an homage to peanuts. After all, March is National Peanut Month. Recipes: Chicken Sates with Spicy Szechuan Sauce; Peanut-crusted Fish Filets with Fried Bananas; Pad Thai; Mom-mom Fritche's Peanut Butter Cookies.

Cook With Your Kids Contest

Episode | From: Emeril Live
Families from all over the country join with Emeril to share their favorite original recipes. Creative and unusual but definitely delicious. Pizza on a stick, Jalapeno Spring Rolls, Grandpa Ray's Bacon Buns, Roast Chicken and Gremolata Butter.

Sunday Snacks

Episode | From: Lighten Up!
On this show, Janette and Christina cook up their favorite Buffalo chicken wing recipes, two different ways. They'll also be making a chili dish. Christina's is hearty and amazing, and Janette's is equally tasty, but vegetarian!

Gnocchi in Waxahacie, TX/Paella in Mt. Kisco, New York

Episode | From: Food 911
Tyler helps Lori and Breny from Waxahachie, TX, make perfect gnocchi from scratch, along with two sauces. Tyler also leads Elizabeth from Mt.Kisco, NY, through a Paella recipe that is simmering with chicken, shellfish, sausage and saffron.

One Sauce, Three Meals

A simple yet versatile sauce can make all the difference when you have to switch gears in the kitchen. Using industrious ingredients and adaptable recipes, Dave shows how keeping it simple can create multiple menus on a moderate income. Recipes Include: Pomodoro (Basic Tomato) Sauce, Bolognese over Gemelli Pasta, Chicken Simmered in BBQ Sauce, Haddock in Puttanesca Sauce with Seared Fingerling Potatoes.

Pureed Potatoes, Gold and Sweet

Recipe | Courtesy of Michele Urvater
Total Time:
50 minutes

Chicken Treenestar

Recipe | Courtesy of Graham Kerr

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