meals

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Winter Weekend Brunch

Episode | From: Brunch @ Bobby's

Bobby prepares a warm and hearty brunch that's perfect for entertaining on those cold weekend mornings. His menu features Gingerbread Pumpkin Waffles With Buttermilk-Rum Caramel Syrup, Migas Filled Chile Rellenos With Pulled Chicken, Tomato Salsa and Chihuahua Sauce. He toasts the meal with a Cranberry-Orange Vodka Tonic.

Awesome Asian

Episode | From: Big Daddy's House

Deep-fried and delicious, Big Daddy's menu surpasses any Chinese take-out dinner. Crispy Egg Rolls Big-Daddy Style begin the meal followed by Pork and Broccoli Slaw. Next up, he prepares a deep-fried Hoisin-Painted Cornish Hen served with stir-fried Chinese Long Beans on the side.

Spanish Barbecue Fiesta

Episode | From: Barbecue Addiction: Bobby's Basics

You may need a "siesta" after Bobby Flay is finished with this "grande" Spanish barbecue meal. For this menu, Bobby makes a stunning, seafood-filled, flavor-packed Paella on the Grill, accompanied by Spanish Spice Rubbed Rack of Pork with Sherry Vinegar BBQ Sauce and Grilled Peaches in Wine.

Brewed Awakening

Episode | From: Cooking for Real

Sunny Anderson has a special occasion menu brimming with comforting flavors. Brewed Awakening Rib Roast will stimulate all your senses with its coffee-herb crust. On the side, smoky braised King's Greens and cheesy Sage Potatoes Au Gratin round out the meal with big style and big flavor.

30 Dollars a Day

Episode | From: Big Bad Budget Battle

Host Ree Drummond sends the home cooks to the market to buy everything they need for a day's worth of meals on a budget of only $30. After making their best budget brunch, the cooks must use their leftover ingredients to make a hometown dinner with a twist.

No Pork, No Pressure

Episode | From: Dinner: Impossible

It's the King of all Pork vs. the Rabbi. Chef Michael Symon's mission is to create a kosher meal for the 2,000-year-old celebration of Passover. He must adhere to strict culinary guidelines and face a congregation that has sampled the best of every Jewish mother's cooking.

That’s Amore

Episode | From: Down Home with the Neelys

Brothers Mark and Tony Neely help Pat and Gina make an Italian menu featuring flavorful Getting Cheesy Chicken Parmesan, creamy Neely’s Baked Ziti, and a Neely-style Southern Antipasto Platter. They finish the meal with a luscious Cheesecake with Raspberry Sauce – bon appétit!

Here Comes the Chef: Wedding: Impossible

Episode | From: Dinner: Impossible

Chef Robert Irvine has just eight hours to create a menu and prepare a gourmet meal for a 200-person wedding. With only his two trusted sous chefs and a staff of inexperienced teenage boys to assist him, will Robert pull it off or will it be Dinner: Impossible?

Romance at 2000 Feet

Episode | From: Farmhouse Rules

Nancy and her husband David are celebrating their Wedding Anniversary: She's surprising him with a scrumptious meal, and he's surprising her with a hot air balloon ride! They're having Filet Mignon Sandwiches, Kale and Brussels Sprout Salad, David's Favorite Carrot Cake With Pineapple Cream Cheese Frosting and Celebration Manhattans.

Queen Korina Salad

Episode | From: Guy's Big Bite

Salad on Guy's Big Bite? Well, this is no ordinary salad. It's heaps of shredded flank steak, studded with onions, tomatoes and avocados. Corn quesadillas served alongside are packed with sharp cheddar and jalapeno flavor. And a big-flavor meal deserves the big flavor Wabo-jito.

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Showing 9,121 - 9130 of 13,851 results for meals