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Pork Roastin' and Toastin'

Michael Symon is roastin' and toastin' as he makes a meal that will leave the crowd begging for more. He prepares smoked pork butt for Pulled Pork Sandwiches along with crispy Fried Zucchini Chips with Parmesan. For something sweet, Liz combines bananas and hazelnut spread to make Campfire Toasties.

Crown the Pork

Michael Symon pays tribute to his grandfather and crowns Pastrami Spiced Pork Chops with Braised Vegetables, the epitome of a home cooked meal. Then, Michael tops Deviled Eggs with pickled mustard seeds and chives, and Liz makes the perfect Godfather Cocktail with a combination of scotch and amaretto.

Chicken Vesuvio and Maxwell St. Polish

Episode | From: Sandwich King
Jeff Mauro transforms a favorite Chicago entree, Chicken Vesuvio, into a hearty meal on a French roll, complete with flavorful pan sauce, pea and mushrooms, roasted potato wedges, and more! Then, a side of Polish! Polish sausage that is, served exactly Maxwell Street Style -- why mess with perfection?

Fish Made Easy

Michael Symon breaks down the best way to grill fish while making his Miso Black Cod with Grilled Lime. His wife, Liz, pitches in to help make Coconut Cheesy Rice and Grilled Greens with Lime Vinaigrette, and they make this summer meal look so easy -- because it is!

The Mauro's Magical Disney Vacation

Episode | From: Sandwich King
In this one hour special, Jeff Mauro and his family visit the Magic Kingdom for a fun-filled vacation full of amazing meals, jaw-dropping attractions, and — best of all — time for all the family to connect and laugh together, as they all discover their Disney "sides."

The Secret to Fish Tacos

Chef Anne Burrell prepares a meal that always earns raves from kids and adults alike. Her Fish Tacos are light and refreshing, filled with baked flaky fish, tangy cabbage slaw, and a grilled Corn Salsa. For dessert, Sour Cream Cupcakes are moist, tender, and slathered in homemade buttercream frosting.

Family Dinner

Episode | From: Semi-Homemade Cooking
With Sandra Lee's Semi-Homemade tips you will prepare a meal that will keep your busy family at the dinner table with this line up: Beef Roast with Tomato Madeira Sauce, Brunchtime Salad with Creamy Raspberry Vinaigrette, Parisian Artichokes, Raspberry Sorbet Smoothy Cocktail, and Banana Pudding Bites for dessert.

Special Occasion Dinner

Trisha gets to pass her cooking knowledge to her friend, Jennifer, who is trying to impress her chef husband for a special occasion. Trisha teaches Jennifer how to make Baked Ham With Brown Sugar Glaze, Asparagus Bundles, a refreshing Strawberry Salad and to end the meal, Almond Skillet Dessert.

Make It Meaty

Episode | From: The Pioneer Woman
Ree Drummond shares some of her meaty favorites from recent years. First, her Green Chile Pork Stew is the perfect make-ahead meal, while her Sausage Kale Strata brings breakfast to dinner. Then, she makes Individual Beef Pot Pies for company and builds up a Steak Salad Sandwich Board.

Thanksgiving Family Face-Off

Episode | From: Food Network Challenge
Four regular families come to Challenge to prove that their Thanksgiving meal is the best around. What they don't know is a distant loved one has come to help them cook up the feast. By the end, one very happy family will walk away with ten thousand dollars.

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