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Showing 9,451 - 9460 of 13,851 results for meals
L.O.L. (Lots of Leftovers)
Episode
| From:
Farmhouse Rules
David is out of the house for a golf tournament so Nancy has the house to herself. She wastes no time with her to-do list and wastes no leftovers, taking yesterday's meal and making it shiny and new in time for when David gets home. They'll enjoy her Fried Chicken BLT Melt, Tomato Vegetable Rice Soup and Cheesecake Balls.
Chuckwagon Challenge
Episode
| From:
Kids BBQ Championship
A new set of four kid barbecuers heads back to pioneer times creating hearty chuckwagon meals for hosts Eddie Jackson, Damaris Phillips and guest judge Kent Rollins. They'll elevate classic pork and beans in the first round to battle for a spot in the final three, where they have a chance to win $10,000 with their take on a bison steak cowboy challenge!
Mojo Mahi Mahi
Episode
| From:
Guy's Big Bite
Guy Fieri is in the kitchen with football pro Marcel Reece, cooking up an all-star meal for big appetites with little time to spare. We're talking Mojo Mahi Mahi, marinated in fresh citrus and herbs, grilled, and served over a Toasted Quinoa Pilaf with Tomato Mango Cucumber Relish. A Grilled Red Cabbage Salad with White Miso Dressing is served on the side.
Guy's Backyard Bites: Roast Chicken
Episode
| From:
Guy's Big Bite
Guy Fieri cooks a winner winner chicken dinner for friends and family. Roasted chicken with lemon butter is the main event, served alongside roasted root vegetables with spicy pepitas & horseradish creme fraiche. A crunchy shaved brussels sprout & kale slaw rounds out the meal with extra texture and from grated pecorino and chopped toasted hazelnuts. Big flavors for the whole family.
Backyard Bites: Braised Short Ribs
Episode
| From:
Guy's Big Bite
Guy Fieri and his chef friend have a 6-pack of stout and they're not afraid to use it! Stout Braised Short Ribs with Barley make up the meat of the meal, while Roasted Acorn Squash with Mushrooms, Peppers, and Goat Cheese round out the menu. Pretzel Beer Brittle is the perfect balance of sweet and salty -- watch out, it's addictive!
Chicago Beef on the Grill
Episode
| From:
Guy's Big Bite
Guy Fieri has a special guest in his kitchen, chef Duskie Estes, and the two are cookin' up a Chicago-Sonoma fusion meal. For the main course, they make grilled Chicago Beef Kebabs served with homemade giardiniera and gremolata. To go with it, there's Fried Provolone with Italian Salsa, and to wash it all down, Duskie makes a special cocktail.
Molly's Favorite Brunch
Episode
| From:
Girl Meets Farm
Molly Yeh is hosting a brunch extravaganza on the farm with all her Middle Eastern-inspired favorites. It's a meal full of flavor, color and texture as Molly makes Falafel Waffles with Creamy Lemon Yogurt Slaw, a Scallion-Marinated Labneh Balls Board and Chocolate Rose Buns for dessert. She finishes things off with a sweet and bubbly treat of Peachy Basil Marzipan Soda.
Fancy Farm Dinner Party
Episode
| From:
Girl Meets Farm
Molly Yeh's throwing a fancy dinner on the farm with the best moms she knows! It's a meal to impress with her tender Beef Wellington encased in buttery, flakey puff pastry and served with a hearty, cheesy and surprisingly fresh Sausage and Wild Rice Hotdish on the side. For dessert, she has lovely Lavender Panna Cottas with salty, snappy Pretzel Shortbread.
Bangin' Breakfast, Killer Brunch!
Episode
| From:
Girl Meets Farm
Molly Yeh shares her favorite breakfast and brunch recipes to make sure you crush the most important meal of the day. She makes fluffy Blintzes with Lemon Ricotta Filling, flaky Bacon, Egg and Cheese Turnovers, Raspberry and Pistachio Pastry Pockets, a loaded Bagel Salad with cream cheese croutons and an easy Cheesy Kale Breakfast Casserole. Get ready to start the day off right!
Insane Salads
Episode
| From:
Girl Meets Farm
Molly Yeh shares her No. 1 insane salads, so get ready for jaw-dropping deliciousness! She makes Individual Candy Bar Salads that will blow your dessert mind and a juicy Steak Salad with Za'atar Chimichurri. Two make-ahead salads include Molly's beautiful Eight-Layer Salad and tangy German Potato Salad, and her refreshing Rosemary Citrus Salad will liven up any meal.
