Bobby's small-plates-inspired menu will make sure his each of his guests gets a taste of something delicious! Bobby starts with Crispy Bacon and Hash Brown Quesadillas with Fried Quail Eggs. Then Bobby cooks up some Johnny Cakes with Horseradish Creme Fraiche and Smoked Trout in perfect bite-sized portions hot out of the oven. And Bobby's crispy Buttermilk Belgian Waffles topped with Sauteed Cider Apples will make you wish you had a bigger plate! The perfect finish to a bite-size brunch is Bobby's Fresh Cherry Margaritas -- a cool blend of sweet and tart.
Bobby's small-plates-inspired menu will make sure his each of his guests gets a taste of something delicious! Bobby starts with Crispy Bacon and Hash Brown Quesadillas with Fried Quail Eggs. Then Bobby cooks up some Johnny Cakes with Horseradish Creme Fraiche and Smoked Trout in perfect bite-sized portions hot out of the oven. And Bobby's crispy Buttermilk Belgian Waffles topped with Sauteed Cider Apples will make you wish you had a bigger plate! The perfect finish to a bite-size brunch is Bobby's Fresh Cherry Margaritas -- a cool blend of sweet and tart.
Ree Drummond is sharing the dinners and sweet treats that her sons love the most. There are Chocolate Spreads decorated with all sorts of fun and crazy toppings for football camp kids, and Breakfast Quesadillas make an easy on-the-go meal for when Bryce and Todd are too busy playing to stop and eat. Another day and another football practice calls for Quick Shells and Cheese, a shortcut pasta dish that never fails to please, and finally, it's sweet fun for mother and son when they make Ice Cream Cookie Sundaes with yummy slice-and-bake cookies and over-the-top toppings.