FoodNetwork Site Search Results

Showing 661 - 670 of 736 results for quick fix meals

Comfortable Classics

Comfort food warms the soul and tastes so great your cares just melt away. Robin's three comfortable classics are easy, to boot, now what's more comforting than that?

Slow Cookin'

It starts slow but finishes fast! The slow cooker is your friend when it comes to all day flavor that takes no time at all. Beef brisket slow cooked in a slow cooker works into 2 healthy, quick and delicious meals. We’ll also make Jambalaya that your friend the slow cooker will take care of for you while you’re busy doing something else.

Wrap It Up

Anything wrapped in bacon is good. Robin is wrapping up plump and tender scallops and serving them with a jalapeno-papaya sauce. Later in the week, a pizza with a twist and the easiest wild mushroom soup ever.

Rustic Comforts

Robin is an Italian girl at heart and has a real soft spot for all the rustic dishes she grew up with.

Turn On, Walk Off

Slow down and make three delicious dinners at the flick of switch with the help of a slow cooker. A little prep work in the morning really pays off at the end of a long day, when you come back to a home cooked meal. This week you can look forward to Chicken Gumbo, Parmesan Sage Pork Loin and a Pasta Dish that's loaded with flavor, thanks to some of those leftover ingredients.

Delicious Details

Cutting time out of preparing dinner doesn't have to mean cutting out flavor. By focusing on a few delicious details, Robin ensures maximum flavor in minimum time.

Light 'N Satisfying

Robin uses her morphing magic twice to create four flavorful meals that are as light as they are satisfying.

Side Dishes Move to Center Stage

Robin enlivens a turkey dinner with artichoke-sausage stuffing, then folds the turkey into black bean empanadas. Finally, Seared Tuna with Lemon-Wasabi Dressing highlights crowd favorite Mustard Wonton Chips. A perfect plan for Thanksgiving or any time of year!

Fish and Fowl

Fish and chicken cook up quickly but can be quite mild in flavor. Not so in Robin's kitchen, where fish and fowl get big-taste treatment. Chicken in parmesan-chive cream sauce morphs into penne with chicken, wild mushrooms and peas. Beer battered tilapia with red chile mandarin orange sauce rounds the week out, and a colorful madras cocktail washes it all down.

The Gift of Great Taste

Favorite dishes help us celebrate the holidays and special occasions, but non-traditional dishes can be just as exciting and memorable. Packed with great taste, these new dishes are gifts your loved ones will never forget.

What's New