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Robin to the Rescue: Take Out vs. Honeymoon

Episode | From: Quick Fix Meals with Robin Miller

In this half-hour, host Robin Miller (nutritionist, author, and host of Quick Fix Meals) meets with two families. First is Ayanna, her new husband John, and her son Olijuwan. They are a busy, professional family that has a kitchen that doesn’t function because of storage issues, and a schedule that makes take out more attractive than cooking. Robin helps Ayanna reorganize and get in control of her kitchen. The family then creates a meal that inspires them to stop ordering out and start cooking at home. They even have an incentive: the honeymoon they never took. Robin then meets with Paul and his girlfriend, Sarah. They are both athletic and concerned about their health, but have very different diets. She’s a strict vegetarian; he loves eating meat. How to they reconcile their menus? Robin helps them break the myths of each other’s diets and create a meal that allows them to come together at the table.

Robin to the Rescue: Banning Burgers from the Car

Episode | From: Quick Fix Meals with Robin Miller

In this half-hour, host Robin Miller (nutritionist, author and host of Quick Fix Meals) meets with two families. First is Madeline, a single mother of two who is also a full-time student and has no time to cook properly for her kids, one of which is a very picky eater and was recently diagnosed with asthma. She is concerned that she is hurting them by what she cooks. Robin helps her fill the pantry with her "10 must-have" staples, and cooks a delicious chicken tender that introduces healthy alternatives and is a dish even the pickiest eater will love. She then meets with Mike, a father of two who has poor eating and snacking habits, has gained 40 pounds and is concerned that he’s being a poor role model for his kids. They go to the store to show Mike new food choices, and they create new snacking and sauce options to inspire Mike to lose weight and change his habits.

Nutty Basmati Rice with Almonds

Recipe | Courtesy of Robin Miller

Total Time:: 27 minutes

Clean-The-Fridge Chopped Vegetable Salad with Cranberry Vinaigrette

Recipe | Courtesy of Robin Miller

Total Time:: 15 minutes

Yogurt-Berry Swirls with Pistachio Nuts

Recipe | Courtesy of Robin Miller

Total Time:: 5 hours 5 minutes

1 Review

Asian Beef Lettuce Wraps with Curried Couscous

Recipe | Courtesy of Robin Miller

Total Time:: 25 minutes

Short Order Cook

Episode | From: Quick Fix Meals with Robin Miller

Even the short order cook loves breakfast food at dinnertime. Why? Because it’s tasty, heartwarming and so simple to put together. You can have breakfast any time of day in a flash. Inexpensive and easy eggs are the basis of these menus that offer great nutrition and a reason to get in your pajamas.

Ready, Prepped, Go

Episode | From: Quick Fix Meals with Robin Miller

There’s nothing like a little comfort food to pick up your spirits at the end of a long day. With some solid prep ahead strategies over the weekend, you can create three warm, and delicious meals that are easy to serve up during the week.

Hot and Cold

Episode | From: Quick Fix Meals with Robin Miller

As Goldilocks knows, ingredients may compose a dish but serving temperature can make or break it. Steaming hot and refreshingly chilled, these recipes get the temperature just right.

International Slow Cooker

Episode | From: Quick Fix Meals with Robin Miller

Robin trek's around the globe today with a week of international dishes full of world-class flavor. There's the latininspired, slow-cooked Chipotle-Lime Braised Chicken Thighs with Jamaican Rice and Peas, Chicken Green Chili Straws. And, Moroccan Spiced Beef Brisket.