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Where's the Beef
Episode
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Quick Fix Meals with Robin Miller
Eaten one too many burgers? If you think beyond the bun, you can create quick and easy dinners for the week using ground beef as your base. We’ll kick things off with a simple Beef and Cheese Lasagna, followed by some tasty Tacos. Midway through the week, move onto some super easy Sloppy Joes and sides. Be sure to save room for dessert?
What's At Steak
Episode
| From:
Quick Fix Meals with Robin Miller
Everyone’s favorite – steak – goes ‘round the world in three completely different fast dinners for the week. Sunday’s Jamaican Jerk Flank Steak morphs into Steak Fajitas with Fresh Guacamole later in the week and then turns into an all American Philly Cheese Steak. With easy, clever sides, and an Angel Food dessert – divine!
Dinner Is Served
Episode
| From:
Quick Fix Meals with Robin Miller
What's for dinner? This week steak's the answer for two quick and delicious meals. We'll grill a double batch one night for a steak dinner and slice the rest to top a healthy arugula salad another night. A pasta dish packed with vegetables makes it to the table in minutes, along with savory puff pastry twists that bake up in no time.
Quick Fix Halloween Show
Episode
| From:
Quick Fix Meals with Robin Miller
Never fear, fast meals are here. All eyes (and eyeballs) are on a tasty turkey tenderloin to kick off a week of fun faux body parts, like "intestine" noodles and carrot "fingers." And dessert is to die for: RIP cake with its own chocolate tombstones.
Bring on the Flavor
Episode
| From:
Quick Fix Meals with Robin Miller
Flavorful meals can be made in a flash, especially when you have a game plan for making them. This week, tuna steaks take center stage in two amazing weeknight meals--first, with a side of sauteed green beans, and later in a delicious Nicoise salad. The flavor continues with Chicken Fried Veal in tangy Jalapeno Sauce, followed by a sweet treat, Caramelized Pears drizzled in fudge sauce.
Turkey Call
Episode
| From:
Quick Fix Meals with Robin Miller
It's the week after Thanksgiving and we've got leftovers. With a little imagination and some very simple ingredients, you can turn your leftovers into quick and creative dishes your family will be thankful for. We'll start off with a quick and easy Turkey Soup that cleans out the fridge! Later in the week, we'll whip up a frittata. Then, we'll put those leftover sweet potatoes into a delicious pasta dish? and finish things off with a perfectly easy Pumpkin Parfait.
Slow It Down
Episode
| From:
Quick Fix Meals with Robin Miller
Slow down. The slow cooker does the work for you in two hearty and heartwarming meals: Robin's Minestrone and a Lamb and Lentil Stew. Then, a light but satisfying pasta salad. For dessert Robin shows a fun and easy way to spruce up store-bought sugar cookies.
Fast and Flavorful
Episode
| From:
Quick Fix Meals with Robin Miller
Don't call it leftovers! Robin makes clever use of extra food from one meal to the next by planning ahead and getting creative. For dessert, quick and elegant Apricot Puff Pastry Twists are a snap.
Turkey Call
Episode
| From:
Quick Fix Meals with Robin Miller
It’s the week after Thanksgiving and we’ve got leftovers. With a little imagination and some very simple ingredients, you can turn your leftovers into quick and creative dishes your family will love. We’ll start off with a quick and easy turkey soup that cleans out the fridge! Later in the week, we’ll whip up a frittata. Then, we’ll put those leftover sweet potatoes into a delicious pasta dish, and finish things off with a perfectly easy pumpkin parfait.
Pork Out
Episode
| From:
Quick Fix Meals with Robin Miller
Robin gets ahead this week by finding creative and delicious ways to use a simple pork loin in three different dinners including Chile Seared Pork with Pineapple Salsa. It’s so quick, there’s time for dessert–a layered dessert pizza with pears and ricotta cheese.
