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Showing 9,261 - 9270 of 12,847 results for salads
Fishing and Dishing
Episode
| From:
Delicious Miss Brown
Kardea is meeting her brother, Kedrick, at his favorite fishing hole to hopefully catch their dinner. She plans to make Crispy Fried Whitefish with a Cornmeal Crust, Southern Brussels Sprouts Salad with Homemade Creamy Poppy Seed Dressing and Kardea's Fresh Baked Cornbread. For something a little sweet, she whips up a quick and easy Creamy Orange Trifle.
Holi-Week
Episode
| From:
Rachael Ray's Week in a Day
If Holiday stress is putting a damper on your season, you need this: five no fuss meals that'll have your whole family feeling jolly. Italian Roast Beef; Portobello Cream Sauce With Whole Wheat Linguini; Stuffed Eggplant With Veal Or Pork And Spinach; Fleuri's Curry Lentil Soup; Italian Barbecued Beef Sandwiches With Hot And Sweet Caprese Salad.
Bold Thinking
Episode
| From:
Rachael Ray's Week in a Day
Big, bold, in-your-face flavor - that's what this week's five dinners have in common. And Rachael will show you how to get them all done in one day. Southern Italian Style Short Ribs; Veal Paprikash; Polenta with 4 Cheeses and Cucumber Salad; Deconstructed Arrabiata; Turmeric and Cumin Chicken with Chilies, Cinnamon Oranges and Olives; Beef and Broccoli
Keep It Cool
Episode
| From:
The Pioneer Woman
Ree Drummond shares a selection of delicious summertime recipes from years gone by. She tosses a crisp, colorful Sesame and Ginger Noodle Salad and stacks Mini Muffulettas, a favorite sandwich from trips to New Orleans. Then, she prepares an elegant appetizer, Caprese Skewers with Plum Balsamic Drizzle, and a real grown-up pleasure, Chocolate-Orange Martini.
Quick One-Pan Winners
Episode
| From:
The Pioneer Woman
Ree Drummond shares a selection of fast, all-in-one dishes from recent years. She starts with an amazing hot-and-cold roasted Sheet Pan Salad and a quick-skillet Shrimp and Bell Pepper Stir Fry. Then, the grill's in the spotlight with a snappy Family Style Steak Sandwich, and Ree's marvelous multicooker turns out Black Bean Soup.
Empty Nesters
Episode
| From:
The Pioneer Woman
Now that all her kids are grown and gone, Ree Drummond can downsize dinner. She makes a small but scrumptious Sausage and Peppers 1/4 Sheet Pan Pizza, just the right amount of Creamy Pesto Pasta, a delicious Wedge Salad for 2 and super cute Mason Jar Lid Chocolate Pies. It's a magnificent meal, perfect for two empty nesters.
Date Night
Episode
| From:
The Pioneer Woman
Ree Drummond is on the ranch preparing an extra special, Italian-inspired dinner for two. The main course is easy Date Night Chicken Pasta accompanied by a colorful Everything Antipasto Salad and flavorsome 4-Cheese Flatbreads. For dessert, there are divine individual Mini Tiramisus -- a fantastic finale to dinner for a couple or any other hungry twosome.
16-Minute Fast Feasts
Episode
| From:
The Pioneer Woman
Ree Drummond spends just 16 minutes cooking four awesome meals. First, she puts a spin on super good Grilled Cheese & Broiled Tomato Soup and whips up Sriracha Maple Salmon for fast fuss-free entertaining. Then, she does chicken dinner on the double with Garlic Parmesan Butterflied Drumsticks & Caprese Salad and makes some marvelous Mushroom Street Tacos.
Dinner on the Grill
Episode
| From:
The Pioneer Woman
Ree Drummond makes a Mexican-inspired family dinner on the grill, and Ladd pitches in with the cooking. The main course is a Drummond favorite, marinated Carne Asada, teamed up with skewers of juicy Chipotle Glazed Shrimp. On the side, there's colorful Corn and Squash Salad followed by delicious Grilled Pineapple with Cream to wrap things up.
Voted 'Most Popular'
Episode
| From:
The Best Thing I Ever Ate
We're sharing seven of the most popular go-to dishes from restaurants across the country. Jason Smith takes us down south to an irresistible ice cream shop, while Bobby Flay reveals his secret neighborhood joint. Chef Beau MacMillan keeps it simple with his favorite salad, and Katie Lee admits that a nontraditional grilled pizza is her ultimate favorite.
