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Showing 2,021 - 2030 of 2,590 results for sandwiches
Special Day
Episode
| From:
The Pioneer Woman
Ree Drummond's daughter Paige is spending the day watching some of the younger kids, so Ree packs them some fun treats for a late-afternoon picnic. She makes Animal Crackers, Crunchy Cereal Chicken Fingers, Cucumber Finger Sandwiches, Salad on a Stick and Watermelon Mini Wedges.
Take the Slow Road
Episode
| From:
Rachael Ray's Week in a Day
If you're going to take the time to make a slow-cooked supper, why not use that time to make a whole week's worth of food? Brisket Supper With Mushroom-Sage Polenta; Fisherman's Stew; Chicken Divan Egg Noodle Casserole; Zucchini Chili; Bbq Brisket Reuben Sandwiches
Tour de Grand Forks
Episode
| From:
Girl Meets Farm
It's a day of delicious food on the farm! Molly Yeh is making her Big Fluffy Pancakes and Sausage for breakfast. Then, for a picnic lunch, meaty Prosciutto, Cantaloupe and Butter Sandwiches with Fried Cheese Curd Salad are followed by the flakiest Chocolate Croissants ever.
Ice Screamers
Episode
| From:
Kids Baking Championship
In a moment of serendipity, Duff Goldman and Valerie Bertinelli create an ice cream sandwich with a doughnut ... which gives them a great idea! The kid bakers will have to turn unexpected baked items like waffles, blondies and cupcakes into outrageous ice cream sandwiches.
It's Always Finer in Carolina
Episode
| From:
Guy's Big Bite
Guy Fieri and his buddy Wilson roast well-seasoned pork shoulder low and slow for tender Pulled Pork Sandwiches punched up with Wilson's Award-Winning Eastern Carolina Vinegar Sauce. Uber-cheesey mac 'n' cheese & crunchy horseradish-Dijon slaw complete the expert-approved spread.
Weeknight Special
Episode
| From:
Giada at Home
Giada De Laurentiis makes a casual but elegant weeknight meal for Todd and Jade. Her Pork Tenderloin Sandwiches With Honey-Mustard, Quinoa Pilaf and a refreshing Spiced Thyme and Lime Iced Tea are simple and delicious recipes you can whip up in no time.
Bocce Ball Picnic
Episode
| From:
Giada in Italy
Giada De Laurentiis and a friend drive to the town of Scala, and share a California/Italy-inspired lunch after a game of bocce with the locals. On the portable menu are Prosciutto Cotto Pinwheels, Marinated Salumi Sandwiches, and Tomato Avocado and Escarole Salad.
Take Out/In 2
Episode
| From:
Semi-Homemade Cooking
Put down the telephone, because Sandra is going to show you how make your favorite take out foods with a special twist at home. First, the perfect breakfast sandwiches. Sandra has perfect pizza for you, and finally, Sandra bakes up an apple pie napoleon
Breakfast in Bedlam
Episode
| From:
Cooks vs. Cons
The cooks and cons are a bit sour when tasked with integrating lemon varietals into their round one breakfast sandwiches. Things get a bit sweeter in the second round when they must use maple in their dishes, and Judges Aarti Sequeira and Jet Tila tap a winner.
Fry-Day Fish Fry
Episode
| From:
Cooking for Real
Sunny loved Fridays at school, especially when fried fish sandwiches were on the lunch menu! Now Sunny's Crunchy Catfish Sandwich, along with an easy mac n cheese and fresh fruit juice, can please her inner kid and her grown-up taste buds any day of the week.
