You can eat it right away or freeze it for later. Spanish-Style Beef and Rice; Stuffed Chili Peppers With Beef, Rice, Spinach and Cheese; Latin Tapenade
Guy hits up Chicago's mfk. restaurant for authentic Spanish Seafood Fideos made with homemade piperade, toasted pasta, head-on prawns, mussels and more!
Join Chef Bobby Flay as he makes a Spanish-inspired Grilled Vegetable Sandwich on Ciabatta, a Black Pepper Crusted Steak Sandwich, and a Tandoori-Spiced Chicken Breast Sandwich.