Who says that eating healthy has to be boring? Not Chef Bobby Flay! Bobby shares his recipes for Black Pepper-Basil Farmer's Cheese Bruschetta, Grilled Spicy Filet Mignon Salad, Grilled Lobster and Avocado Cocktail & Frozen Yogurt Affogato
This deeply satisfying coconut-yogurt dish comes from Kerala, in southern India. In many traditional versions, the curry leaves and mustard seeds are mixed into the stew; in this one, they are tempered in coconut oil and drizzled over the top.