Season 1, Episode 4

Boston

Jeff Mauro rides the $24 in 24 Freedom Trail to breakfast under a real grape arbor at a Portuguese diner, a huge clam chowder bread bowl lunch at Faneuil Hall and for dinner, a Sicilian rice ball like his grandma used to make, in South Boston. Amazingly, he still has room in his budget for a Cannoli dessert in the city's historic North End.
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New York

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Guy's Ranch Kitchen

8:30am | 7:30c

Guy's Ranch Kitchen

9:30am | 8:30c

Chopped

12pm | 11c

Chopped

1pm | 12c

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2pm | 1c

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3pm | 2c

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4pm | 3c

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5pm | 4c

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6pm | 5c

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7pm | 6c

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8pm | 7c
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Wildcard Kitchen

9pm | 8c

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11pm | 10c

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2am | 1c

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3am | 2c

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