Our Best Flank Steak Recipes
We love cooking with flank steak. It’s affordable, leaner than other cuts of beef and packed full of meaty flavor. Plus, it’s incredibly versatile. After cooking, slice against the grain (into thin strips) and it’s ready for tacos, salads, grain bowls and more.
How to Cook Flank Steak
If it's not cooked correctly, flank steak can be tough. Here's how to get tender, flavorful results.
