Take that, Mets!

Yesterday a few of my colleagues and I got to experience the latest and greatest thing to happen to the Yankees... Food Network has entered the building. With the help of some very hard working employees here, we now officially have our own concession stand in the premium seating area.

Yesterday was a very soft and successful opening for family and friends. I will admit that I ate almost everything on the menu (and I'm still full) but was very impressed by the success of the food. Come opening day, those who can afford these cushioned seats are in for a very nice treat.

My favs include the hot dog on a pretzel bun with corn relish, the fried fish tacos, and the duck confit pizza. Check out some exclusive pictures of the concession stand and the brand new stadium:

[gallery]

Danielle LaRosa, Assistant Culinary Producer

Next Up

Make-and-Take Picnic Desserts — Summer Soiree

The need for a roster of packable desserts is real in the summer months, especially when the name of the game is outdoor eating.

Chilled-Out Takes on Comfort Food Favorites

Some of our most beloved hot comfort food favorites have ice-cold, chilled-out alter egos that are well worth your time this summer.

Is It Safe to Take Melatonin Every Night?

Here’s how long you should actually be using this nighttime sleep aid, according to experts.

Should You Take Diabetes Drug Ozempic for Weight Loss?

Improper use of the drug has led to a shortage.

How Long Does It Take to Thaw a Turkey?

Don't freeze out your holiday bird.

Krispy Kreme Blesses Us with Its Take on Cinnamon Rolls

The chain's latest pastry is light and airy like its famous doughnuts, but with the satisfying swirl of the breakfast classic.

Fearless Military Chefs Take Their Skills to the Chopped Kitchen

An all-new tournament with a $75,000 grand prize premieres Tuesday, April 25 at 8|7c.

On TV

What's New