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Recipe courtesy of Food Network Kitchen
Recipe courtesy of Food Network Kitchen
Watch how to make this recipe.
St. Patrick's Day Mint Shakes
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- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 1 or 2 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 295
- Total Fat
- 16 g
- Saturated Fat
- 10 g
- Carbohydrates
- 33 g
- Dietary Fiber
- 1 g
- Sugar
- 30 g
- Protein
- 6 g
- Cholesterol
- 61 mg
- Sodium
- 119 mg
Milk shakes, like other simple concoctions, are only as good as their ingredients, so use high-quality ice cream and vanilla extract. Combining peppermint extract and vanilla ice cream gives the drink an extra-refreshing, minty flavor you wouldn't get from using regular mint chip ice cream.
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 1 or 2 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 295
- Total Fat
- 16 g
- Saturated Fat
- 10 g
- Carbohydrates
- 33 g
- Dietary Fiber
- 1 g
- Sugar
- 30 g
- Protein
- 6 g
- Cholesterol
- 61 mg
- Sodium
- 119 mg
Ingredients
Directions
- Blend the ice cream, milk, peppermint extract, vanilla and food coloring in a blender until smooth. Pour into one or two serving glasses and garnish with whipped cream and sanding sugar.
