Recipe courtesy of Food Network Kitchen
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Fresh Blackberry Crisp
Total:
35 min
Prep:
5 min
Cook:
30 min
Total:
35 min
Prep:
5 min
Cook:
30 min

Ingredients

Directions

Preheat oven to 375 degrees. In large bowl combine blackberries, sugar and lemon juice together with 2 tablespoons of flour. Pour into deep dish pie plate. In separate bowl blend remaining 1/2 cup flour, brown sugar and butter. Mix until crumbly. Sprinkle over berries. Bake for 30 minutes until bubbly.

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