Recipe courtesy of David Rocco

Grana, Rucola, Pear Salad

Save Recipe
  • Level: Easy
  • Total: 20 min
  • Prep: 20 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Wedge out fresh chunks of the cheese and put in a large salad bowl. 
  2. Mix in the torn arugula, cubed pears, and pine nuts. 
  3. Drizzle with extra-virgin olive oil and balsamic vinegar. Season with salt and mix well.
35m Easy 100%
CLASS
Emma Bengtsson

Swedish Meatballs

17m Intermediate 98%
CLASS
15m Easy 99%
CLASS
6m Easy 99%
CLASS

32m Easy 100%
CLASS
Katie Lee Biegel

Chopped Salad

14m Easy 97%
CLASS
Alexandra Utter

Keto Pizza

22m Easy 100%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now