Strawberry Kiwi Quinoa Breakfast Parfait

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  • Level: Easy
  • Total: 20 min
  • Active: 20 min
  • Yield: 4 parfaits
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2 cups plain Greek yogurt (I use 2 percent, but you can use any kind you like)

1 tablespoon honey 

Finely grated zest of 1/2 lime 

1 cup cooked quinoa, cooled 

8 large strawberries, diced 

2 kiwi fruit, peeled and diced 


  1. Whisk together the yogurt, honey and lime zest in a small bowl.
  2. Place 4 small (6-ounce) juice glasses on a work surface and put a spoonful of the yogurt in the bottom of each glass. Add about 2 tablespoons of the quinoa to each glass, followed by about 2 tablespoons of the diced strawberries and kiwi. Repeat the layering in each glass, and scatter any additional fruit that is left over the top layer of yogurt. Serve immediately.