Black Magic seasoning is an essential part of Southern cuisine and my kitchen is never without it. This seasoning adds extra kick as 1 of the components of Marlowe's BBQ dry rub, but it is also fabulous by itself. Try spicing up your chicken or fish by adding a liberal amount of this seasoning before grilling or pan-frying.
Recipe courtesy of Chris Nielsen
Save Recipe Print
Total:
5 min
Prep:
5 min
Yield:
12 cups
Level:
Easy

Ingredients

Directions

Blend well, cover and store.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

My Private Notes

Add a Note
More from:

Have a Backyard BBQ

Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Perfect Black Beans

Recipe courtesy of Melissa d'Arabian

Black Magic Cake

Recipe courtesy of Food Network Kitchen

Marlowe's BBQ Dry Rub

Recipe courtesy of Chris Nielsen

Deluxe Black Bean Burger

Recipe courtesy of Aaron McCargo Jr.

Smoky Black Bean Bisque

Recipe courtesy of Geoffrey Zakarian

Pulled Pork with Black Pepper Vinegar

Recipe courtesy of Bobby Flay

Jeff's Fresh Black Bean Salsa

Recipe courtesy of Jeff Corwin

Caramelized Plum-Ricotta-Black Pepper Crostini

Recipe courtesy of Bobby Flay

Online Round 2 Recipe - Black Bean and Pork Stew

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories