Recipe courtesy of Vinny Dotolo and Jon Shook
Save Recipe Print
Total:
2 hr 40 min
Prep:
15 min
Inactive:
2 hr
Cook:
25 min
Yield:
12 to 15 servings
Level:
Easy

Ingredients

Directions

Heat the oil in a heavy bottomed pan over low heat. Add the onions and cook over low heat, stirring, until they golden brown in color. This process will take about 20 minutes. Remove from heat, cool.

In a large mixing bowl, fold together the onions, sour cream, and chives. Add the Worcestershire sauce and garlic salt; adjust to taste. Cover the dip and allow the flavors to mature for at least 2 hours. Serve with chips.

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Onion Dip from Scratch

Recipe courtesy of Alton Brown

Onion Dip

Recipe courtesy of Scott Leibfried

Fried Onion Dip

Recipe courtesy of Amy Thielen

French Onion Dip

Recipe courtesy of Guy Fieri

Roasted Onion Dip

Recipe courtesy of Nancy Fuller

Really Onion Dip

Recipe courtesy of Food Network Kitchen

"Really" Onion Dip

Recipe courtesy of Food Network Kitchen

Bourbon Onion Dip

Recipe courtesy of Lee Anne Wong

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories