Oven Baked Pepper Bacon

Name: Oven Baked Pepper Bacon
Prep time: P0Y0M0DT0H20M0.000S
Cook time: P0Y0M0DT0H25M0.000S
Total time: P0Y0M0DT0H45M0.000S
Yield: 12 accompaniment servings
Ingredients: 1 1/2 pounds sliced lean bacon; 2 1/2 teaspoons coarsely ground black pepper

Getting reviews...

Level: Easy
Total: 45 min

Prep: 20 min
Cook: 25 min

Yield: 12 accompaniment servings

Level: Easy
Total: 45 min

Prep: 20 min
Cook: 25 min

Yield: 12 accompaniment servings

Ingredients

Deselect All

1 1/2 pounds sliced lean bacon

2 1/2 teaspoons coarsely ground black pepper

Directions

Preheat oven to 400 degrees F. Arrange bacon slices in 2 jelly roll or shallow roasting pans, overlapping the lean edge of each slice with the fat edge of the next. Evenly sprinkle pepper over bacon slices. Place pans on 2 oven racks and bake 25 minutes, switching pans between upper and lower racks halfway through the baking, or until bacon is golden brown and crisp. Transfer bacon to paper towels to drain; keep warm.