Caribbean Burgers with Mango Slaw

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Slaw:

1/2 head red cabbage, thinly sliced

4 limes, juiced 

2 tablespoons sriracha

1 teaspoon kosher salt, plus more for seasoning

1/4 teaspoon ground black pepper, plus more for seasoning

2 fresh mangos 

1 bunch scallions, green and white parts, thinly sliced 

4 sprigs mint, leaves torn 

Burgers:

2 pounds ground beef

3 tablespoons teriyaki sauce 

1 tablespoon sriracha

1 tablespoon grated fresh ginger 

3 cloves garlic, finely grated

1 teaspoon kosher salt 

1/2 teaspoon ground black pepper

6 brioche hamburger buns, toasted 

Vegetable oil, as needed 

Mayonnaise, as needed 

6 leaves green leaf lettuce 

1 avocado, peeled and thinly sliced