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Jumbo Pico

Name: Jumbo Pico
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 8 servings
Ingredients: 5 whole plum (Roma) tomatoes; 1/2 large onion; 1 jalapeno, halved, seeded and finely sliced; 1/2 cup fresh cilantro leaves; 2 limes; 1/2 teaspoon salt

Recipe courtesy of Ree Drummond

Show: The Pioneer Woman

Episode: Food and Football

Jumbo Pico

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Level: Easy

Total: 10 min
Active: 10 min

Yield: 8 servings

Nutrition Info

Level: Easy

Total: 10 min
Active: 10 min

Yield: 8 servings
Nutrition Info

Ingredients

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5 whole plum (Roma) tomatoes

1/2 large onion

1 jalapeno, halved, seeded and finely sliced

1/2 cup fresh cilantro leaves

2 limes

1/2 teaspoon salt

Directions

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Cut up the tomatoes into quarters and add to a bowl. Cut the onion into large chunks and add to the bowl. Add the jalapeno to the bowl. Add the cilantro leaves to the bowl. Juice the limes and pour over. Sprinkle over the salt. Stir.