Recipe courtesy of Mary Sue Milliken and Susan Feniger
Save Recipe Print
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Whisk together olive oil, lemon juice, salt and pepper in a bowl. Tear watercress into bite-sized pieces and toss with dressing. Divide salad among 6 serving plates. Thinly slice avocado halves into strips lengthwise. Garnish center of each salad with avocado and serve.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

IDEAS YOU'LL LOVE

Corn and Avocado Salad

Recipe courtesy of Ina Garten

Mango and Avocado Salad

Recipe courtesy of Sunny Anderson

Crunchy Avocado Salad

Recipe courtesy of Bobby Flay

Shrimp, Watercress and Farro Salad

Recipe courtesy of Debi Mazar|Gabriele Corcos

Shrimp and Avocado Salad

Recipe courtesy of Food Network Kitchen

Avocado-Watercress Salad

Recipe courtesy of Food Network Kitchen

Watercress, Avocado and Mango Salad

Recipe courtesy of Emeril Lagasse

Watercress, Avocado and Orange Salad

Recipe courtesy of Food Network Kitchen

Avocado Salad with Lemon, Bacon and Watercress

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword

          Latest Stories