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Showing 661 - 670 of 733 results for breakfast sausage casseroles
Post Library Play Group
Episode
| From:
Girl Meets Farm
Molly Yeh hosts brunch for Bernie's library play group to foster eating and reading well! She entices their taste buds with a crispy and salty Ham Frit-tot-ta, Sausage Breakfast Pals -- juicy pork and cheese sandwiches -- on homemade Hawaiian buns, and Spinach "Cookies." Then for a sweet bite, she piles up Chocolate Chunk Peanut Butter Pancakes with fluffy Whipped Cream.
Beet Harvest Bash
Episode
| From:
Girl Meets Farm
It's the end of beet harvest season, and Molly Yeh has tons of food in store for the farmers. She whips up her cozy Chorizo and Tot Breakfast Burritos drizzled with ranch, mouthwatering Giant Sausage Pasta oozing with cheese and a citrusy Shaved Fennel Salad. For dessert, her celebratory Beet Red-ish Velvet Cake with Cream Cheese Frosting is truly unBEET-ABLE!
Weekend Brunch
Episode
| From:
Mexican Made Easy
Keep your PJ's and slippers on 'cause Marcela is making brunch - Mexican style! After a long night's sleep, nothing is better than a hearty breakfast and if you love nachos Marcela's Chilaquiles Casseroles are sure to satisfy your hunger. These crispy tortilla chips bathed in a roasted tomatillo sauce, drizzled with sour cream and melted cheese are a delicious alternative to your everyday breakfast. In the mood for eggs?... you're in luck, as she serves up her 'No-Brainer' Eggs Benedicto next, with a fast and easy-to-make chipotle hollandaise sauce. Add a fresh pot of Mexican coffee, lightly spiced with brown sugar, cinnamon and a twist of orange peel and you've got a wickedly good weekend brunch.
Brunch is in the Fridge!
Episode
| From:
The Pioneer Woman
Ree Drummond is hosting brunch, and she's making things easy with a make-ahead party spread that's ready and in the fridge! First, she pulls together all the ingredients for an interactive and customized Bloody Mary Bar. Then, she knocks out a marvelous make-ahead dinner mashup of everyone's brunch favorites in her Tater Tot Breakfast Casserole. Ree whips up a fresh Citrus Salad with champagne vinegar dressing and pours Tropical Bellinis for the finishing touch on a stunning brunch with friends.
An Early Thanksgiving (Guests)
Episode
| From:
Alex's Day Off
Alex celebrates an early Thanksgiving with some of her close friends. Alex grew up with some serious family traditions and this sugar cranberry pie is one of them. It's made with a flaky homemade crust and tangy cranberry filling, then topped with a sprinkle of sugar. The centerpiece, a golden turkey, is paired with a sourdough bread and spicy sausage stuffing. Plus, a stovetop green bean casserole that is topped with fried shallots. It's a Thanksgiving filled with family traditions and some new additions.
Bold Brunch
Episode
| From:
The Best Thing I Ever Ate
Too late for breakfast and too early for lunch means it's time for the biggest and boldest brunches around. Andrew Zimmern heads to his happy place in Houston, Texas, for a remarkable brunch buffet while Anne Burrell says goodbye to hunger in Los Angeles with homemade sausage, eggs and cakes. Then, in Chicago, Jeff Mauro fuels up with an entire meal packed into one giant glass.
Two's Company
Episode
| From:
The Pioneer Woman
Ree Drummond is making fast and fabulous food for two. First, a speedy Sausage and Gnocchi Skillet is great for sharing. Then, a Tex-Mex style loaded Shrimp and Bacon Quesadilla is another delicious main course, and Ree combines two Drummond favorites in Steakhouse Ciabatta Pizzas. Finally, breakfast is in the spotlight with a couple of Pancake Bowls, the perfect way to start the day.
Brunch for a Bunch
Episode
| From:
Semi-Homemade Cooking
Wake up sleepyheads! Sandra Lee is making a creative brunch buffet that is light on prep and heavy on pleasing. On the menu, a Savory Breakfast Casserole with a trio of toppings - Avocado and Black Bean Salsa, Mushroom and Onion Jam and Tomato and Basil. And then, Swedish Pancakes with two distinct and delicious fillings. Plus, a unique Yogurt Parfait Bar. Plus, a sparkling juice bar with options for everyone. And of course, a fabulous tablescape that will make your brunch the hottest morning ticket in town
Fantabulous Kids Brunch
Episode
| From:
Girl Meets Farm
Molly Yeh puts together the coolest kids' brunch in town for Bernie's preschool buddies, and everyone in the family can enjoy! She serves up savory Breakfast Sausage Stuffed Biscuits with runny, sunny-side-up eggs and maple syrup for dunking. Then, she makes Strawberry Vanilla Bean Pastry Pockets drizzled with Cream Cheese Glaze and sprinkles, easy Spinach Egg Bites and Frozen Peanut Butter Drinks the kiddos and parents will both love!
Chuckwagons, Cook-Offs and Carnival Fun
Episode
| From:
Guy's All-American Road Trip
The Fieris and their caravan continue on their journey through the American West as they cross the vast open country of Wyoming. On this leg of the journey, they make a trip to a next-level sausage factory and settle in for made-to-order chuckwagon steaks. Then, camp breakfast becomes a cook-off, and everyone finishes the epic road trip off with a campground carnival featuring Mediterranean food.
