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Showing 1,361 - 1370 of 1,781 results for chinese
Chinese Chicken Salad with Red Chile Peanut Dressing
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 20 minutes
Takeout Favorites and Finger Foods
Episode
| From:
Amy Schumer Learns to Cook
Amy and Chris crack open one of their favorite beers and attempt to recreate their favorite NYC takeout meals. Chris teaches Amy how to make Scarpetta's famous Spaghetti and Tomato Sauce, along with Amy's favorite Chinese takeout pick -- Shrimp in Lobster Sauce with Rice. Chris and Amy finish the day by tackling homemade sushi where they both discover it's not as intimidating as it seems. Amy and Chris then sip Gin and Tonics as they wax nostalgic about the cocktail parties of the past and decide to make an assortment of finger foods. Chris whips up some perfect party staples like Pizza Bagels and Grilled Cheese, with the pair finishing the meal with a summery and refreshing Green Gazpacho.
Breakfast Meats
Episode
| From:
Meat & Potatoes
In this episode of Meat & Potatoes Rahm Fama is up early, searching the country for delicious meats for breakfast. His first stop is Elizabeth's in New Orleans, a Big Easy breakfast institution where there's no better way to recover from an all night party, than indulging in local favorites like praline bacon or pork loin smothered with homemade sausage gravy. Then it's on to Miami where our host digs into meaty pork Dim Sum, a Chinese breakfast tradition popular in that city. Finally, Rahm touches down on the west coast where savory brisket hash and maple bacon biscuits keep diners at Santa Monica's Huckleberry Café and Bakery lining up every morning.
Fall Entertaining Guide
What are you doing this weekend? Food Network chefs have easy menus for fun fall gatherings: a breezy Mediterranean meal a better-than-takeout Chinese buffet a fiery Mexican fiesta and a game-day tailgating extravaganza. Pick a theme call up friends and family and dish out great-tasting food: your recipe for good times.
Szechwan Eggplant Stir-Fry
Recipe
| Courtesy of JoAnn Cianciulli|Tyler Florence
- Total Time:
- 25 minutes
Hagrid’s Dragon Eggs
Recipe
| Courtesy of The Official Harry Potter Cookbook
- Total Time:
- 55 minutes (includes cooling time)
Peach Marinated Lamb Pops with Spicy Chinese Basil Aioli
Recipe
| Courtesy of Brian Hill
- Total Time:
- 1 hour 32 minutes
Global Flavor Faves
Episode
| From:
Diners, Drive-Ins and Dives
Ethnic food runs the gamut on DDD, and Guy totally loves to try new things. In this special, we'll check out some of Guy's favorite spots serving up all kinds of traditional ethnic dishes, from hand-pulled Chinese noodles at Peaceful Restaurant to quesadillas and tortas at Nopalito and righteous Guamanian classics like shrimp fritters at PDX 671, these joints are authentic to the bone. And some of the best spots are keepin' it in the family like the brothers at OB Noodle House cranking out all kinds of Asian staples they picked up from pops and the mother/son team at Irazu serving up Costa Rican classics. Sit back, relax, and get ready for your flavor jets to get kicked into high gear.
Chinese Chopped Chicken Salad with "Wok"-Fried Spicy Peanuts
Recipe
| Courtesy of Jeffrey Saad
BBQ Yellow Bean Chicken with Grilled Chinese Long Beans
Recipe
| Courtesy of Ching-He Huang
- Total Time:
- 2 hours 15 minutes
