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Showing 641 - 650 of 740 results for fish burger
The Cod Squad
Episode
| From:
Worst Cooks in America
The remaining recruits must use exotic proteins to grind out some unforgettable burgers. After serving their original sliders to Chef Anne Burrell and Chef Tyler Florence, the recruits learn they must each fillet a whole cod to make homemade fish and chips.
Their Own Way
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri meets cooks doing things their own way: In Flagstaff, Ariz., a family place where the beef stew is made from tenderloin; in San Diego, a restaurant in a fish market where two brothers insist their way is the only way to do fresh fish right; and in Chicago, at a dive bar where a heavy metal fan is turning out nearly two dozen different burgers named for rock bands.
Biryani Burger with Mango Salsa and Yogurt Sauce in Grilled Naan Pockets
Recipe
| Courtesy of David Kadagishvili
- Total Time:
- 1 hour 55 minutes
Tuna Nicoise Burgers with Roasted Garlic-Tomato Aioli
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 1 hour 55 minutes
Between the Bread
Episode
| From:
Guy's Ranch Kitchen
Guy Fieri wants everything between the bread. Chef Tiffani Faison gets cruising with a Pineapple Kush cocktail and makes a Chinese hamburger called Rou Jia Mo before piling up Peanut Butter Whipped Marshmallow Toasties. Chef Mei Lin's serves up a Fried Fish Sandwich with Yuzu Tartar Sauce and plates her Reuben Cheesy Pockets. Chef Justin Sutherland pops off some Meatball Hoagie Poppers before circling around to a Cuban Sandwich Dip. Chef Joe Sasto craves Mozzarella en Carroza and tops it off with Torta della Patate.
Tuna Burger with Tofu Ginger Sesame Sauce
Recipe
| Courtesy of Tyler Florence
- Total Time:
- 23 minutes
Outdoor Dishes
Episode
| From:
Delicious Miss Brown
Kardea Brown shares a collection of her favorite summertime dishes best enjoyed under the sun. On the menu are her special Pimento Cheese Stuffed Burgers, Rotisserie Chicken Salad Sandwiches and Blackberry Hand Pies. Kardea also makes Fried Fish with Dill Tartar Sauce, Sparkling Summer Lemonade and, to satisfy her sweet tooth, Confetti Whoopie Pies.
