The students are competing against one another to see who can make the best French meal. The winner gets a free ticket to Paris and an apprenticeship under a famous French chef. Meanwhile, Jessica has been promoted at work but there is a family emergency.
Pat and Gina are getting their breakfast on with a Stuffed French Toast, Neely's Homemade Hash Browns, Gina's Brown Sugar Bacon and the perfect Coconut Hot Chocolate to top off the morning.
Pat and Gina invite their mothers for a home dinner including Smashed Broccoli Mashed Potatoes, Chicken Fried Steak with Gravy, Berry-Berry Turnovers and Iceberg Wedges with Creamy French Dressing and Bacon.
The French macaron is the new cupcake, so the seven remaining kid bakers must take on this extremely demanding dessert, producing three dozen colorful macarons and stacking them to at least five inches high.
Melissa puts together a delicious steak dinner that won't break the bank. Her French Cut Steak highlights the flavors in strip steak, which she serves alongside Crispy Potato Cake and hearty Winter Kale Salad.
Restaurant Le Saint Amour--Old Quebec,QB; La Bonne Bouche Bakery--Lake Worth, FL; Nancy's Landing-Waconia, MN; Bijoux Brasserie-Charlotte, NC; French Favorite Food Quiz--New York, NY.