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Provencal Shellfish Stew

Recipe | Courtesy of Food Network Kitchen
Total Time:
1 hour

Chocolate Souffle

Recipe | Courtesy of Jacques Torres
Total Time:
1 hour

Creme Brulee

Recipe | Courtesy of Le Cirque Restaurant
Total Time:
4 hours 25 minutes

Marseilles, France

Episode | From: Have Fork, Will Travel
Zane Lamprey heads to Marseilles, France, to stuff himself silly with the famed bouillabaisse, created by the region's poor yet resourceful fishermen. While in town, Zane will also sample many, many different varieties of French cheese, and hang out with inland farmers who master a simple rustic style of cooking that comes straight from the garden.

Sausage Banh Mi Sandwich

Recipe | Courtesy of Adam Gertler
Total Time:
3 hours (includes freezing and cooling times)

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