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Diane's Galley Kitchen/Bungalow Kitchen

Episode | From: Ultimate Kitchens
Visit chef and cookbook author Diane Morgan in her Portland home to see the results of her galley kitchen remodel. She'll show us some of her favorite stovetop gadgets. Next, visit a cost-conscious bungalow remodel in Oakland, CA that's period perfect.

Short Rib Rescue

Episode | From: Rescue Chef
Danny Boome shows Carla how to make perfect short ribs in a luscious bourguignonne sauce that perfectly complements his Dijon Mashed Potatoes and simple green beans. To end this decadent meal, he's got baked figs and mascarpone.

Bangkok

Episode | From: Have Fork, Will Travel
Zane Lamprey sets out to the only place where he can see an elephant walking down the street, pick up a packet of home-made squid jerky, and enjoy fresh cut watermelon all on the same street - Bangkok!

Terrific Turkey

Wolfgang Puck shows you the techniques to making the perfect turkey dinner. He'll brine then roast a turkey and show you the secrets to his amazing gravy. Also learn the right way to carve and present your bird.

Tyler Thai'd Up

Episode | From: Food 911
Tyler's on a mission to help Nancy Tribble of Atlanta conquer her cooking nemesis: Thai Food. He explains the exotic ingredients so that anyone can make Pad Thai, Green Chicken Curry, or Tom Yum Goong Soup at home.

Home Food Advantage

Episode | From: Food Network Specials
Join Host Tyler Florence as he goes home with the pro football players in an exciting tour of their favorite restaurants in Seattle, Dallas, and New York City. Guests include Warren Moon, Tony Banks, Boomer Esiason, and Jeff Blake

Only in Austria: Apple Balsamic Vinegar

Episode | From: Wolfgang Puck
In Styria, Austria, Wolfgang finds the only Balsamic Vinegar made with apples, not grapes. Back home, he uses the unique product to create Chicken with Tomato and Apple Balsamic Vinegar and Pork Chops with Cabbage and Sherry Vinegar Sauce.

Follow That Cranberry

Episode | From: Follow That Food
Gordon starts his journey in NJ, one of the few places perfect for growing cranberries. In Manhattan he tastes his way through several restaurants before hoping over to Hawaii for a tropical taste. Finally, Gordon examines everyone's pick-cranberry sauce

Mexico's Mercados

The markets, or mercados, of Guadalajara are Keith's goals, for some authentic Mexican food. Keith tries his hand at glassblowing in Tlaquepaque, before setting off for the home of Jose Cuervo, where he learns about the town and drink Tequila.

Rush Hour

Dave's got a few friends coming over for dinner tonight and boy, is he behind schedule. With great ideas for how to get a home cooked dinner ready to eat and on the table in less than 20 minutes.

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