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Artichoke Toasts

Recipe | Courtesy of Firefly on Paradise
Total Time:
8 hours 35 minutes

Backyard BBQ'd Spareribs

Recipe | Courtesy of Food Network Kitchen
Total Time:
6 hours 20 minutes

Flay vs. Bowles

Episode | From: Iron Chef America
Chicago Chef Graham Bowles challenges Iron Chef Flay to a sweet battle. Can he hold his own in Kitchen Stadium, or will Chef Flay walk home the winner? Judges Ted Allen Karine Bakhoum Jeffrey Steingarten Challenger stats: Chef Bowles From: Chicago Restaurant: Avenues at The Peninsula Chicago Cuisine: Contemporary Ideal secret ingredient: Foie gras Interests: Politics, government Culinary inspirations: Music, art, poetry, traveling Ideal judge: Mathias Merges, Frank Bruni Culinary secret weapon: Touch/finesse Favorite restaurant: Cafe Salamera, Alinea, Hot Doug's Favorite food: Laughing Cow cheese, macaroni & cheese, ramen noodles Food you won't go near: Black licorice Weirdest thing you've ever eaten: Dog Favorite food destination: I'm living in it! Chicago is on top right now. Alternative dream job: President of the United States of America

Adam Perry Lang's Sweet and Sticky Kansas-City Style Ribs

Recipe | Courtesy of Adam Perry Lang

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