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Showing 1,461 - 1470 of 4,309 results for leftover rotisserie chicken recipes
Wine Not
Episode
| From:
Semi-Homemade Cooking
Sandra pops the cork and uses wine in every recipe including creamy Scallop and Mushroom Chowder, Sangria Granita, Champagne Poached Chicken, Marsala Artichokes and a Sweet Rose cocktail.
Holiday Cocktail Party
Episode
| From:
Sandra's Money Saving Meals
Sandra Lee is throwing a holiday party that won't break the bank and you're invited! On the menu are her festive Chili Topped Corn Bites, savory Bacon Stuffed Mushrooms, Dijon Herbed Egg Salad Toasts and a refreshing Holiday Party Punch. And when the party is over Sandra puts her leftovers to work with an easy recipe for Bacon and Mushroom Quiche and an Online R2R for Chili Hush Puppies. Plus the money saving kitchen tips that you just won't find anywhere else.
Comfort in Every Bite
Episode
| From:
The Kitchen
Jeff Mauro is savoring some of The Kitchen's cozy, warm recipes, including Alex Guarnaschelli's Sweet Potato and Turkey Shepherd's Pie, Katie Lee Biegel's Warm Roasted Fall Vegetable Pasta Salad, and Geoffrey Zakarian's Black Forest Overnight Oats. Jeff is also featuring his Good Old-Fashioned American Grilled Cheese and Tomato Soup, as well as Sunny Anderson's Easy PB&J Swirl Bars. Plus, Jeff gives his best tips for comforting mac and cheese and shows a fun way to use leftovers with a waffle iron!
21 Hard-Boiled Egg Recipes That Will Use Up Your Extras
Photo Gallery |
21 Photos
28 Sizzlin' Fajita Recipes
Photo Gallery |
28 Photos
Leftover Baked Potato Soup
Video
| 03:29
Alton gives a tutorial for the perfect use of leftovers: Baked Potato Soup.
Garlic Knots
Video
| 02:18
Alex Guarnaschelli uses leftover pizza dough to make her crispy, chewy Garlic Knots.
Fried Rice Arancini
Video
| 00:35
Reinvent leftover fried rice, turning it into crunchy, golden brown nuggets similar to Italian arancini -- fried balls made from arborio rice. Dip them in duck sauce or hot mustard.
Wasted Lunch
Video
| 03:29
The chefs at Food Network Kitchen are doing their part to prevent food waste by turning scraps and leftovers into a gourmet meal.
