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Showing 1,451 - 1460 of 4,309 results for leftover rotisserie chicken recipes

Supermarket Swap

Episode | From: Mary Makes It Easy
Mary Berg loves a grocery store shortcut to make cooking smarter, not harder. Starting with bagged slaw, Mary cooks up golden brown Japanese Okonomiyaki-inspired pancakes, topped with tonkatsu sauce. Then, Mary shows how to jazz up a store-bought rotisserie chicken by turning it into Quick Coq au Vin that will wow any table. For a weekend treat, Mary makes Butternut Squash and Kale Strata, using pre-cut butternut squash, frozen chopped kale and day-old bakery loaf. She finishes with a Creamy French Onion Dip, made with frozen pre-chopped onions, perfect for dipping pita, chips or crudités.

Backyard Pool Party

Ingrid Hoffmann treats her gal pals and their kids to a backyard pool party. With recipes Salad, Fishy-dilla Kids' Plate with Chicken and a Whale Shaped Watermelon Salad.

Urban Farming

Episode | From: Kelsey's Essentials
Kelsey heads to a local Urban Farm to get inspired by the produce, and then shares her essential tips and recipes. Recipes: Lemon-Scented Crispy Chicken Thighs With Potatoes and Baby Carrots, Green Goddess Dressing for a delicious crudite, Sauteed Mustard Greens With Pancetta and Red Pepper Jelly.

A New Twist on Pesto

Video | 01:01
Parsley and pine nuts give this traditional favorite a unique flavor.

Retro Easy/Kitchen Classics

Sandra Lee goes back to basics and shows you how to whip up some all-time favorites without going broke including Chicken and Dumplings, Salisbury Steak, German Chocolate Cake Trifle and she'll show you the secret to making a fantastic Tom Collins. None of those extras goes to waste as Sandra shows you her "Round 2 Recipe" for Savory Chicken Crepes and an easy R2R recipe for Beef Arepas available only online!

Chicken Breast Statler Style Cut

This week's guest is a Berkshire mountain forager and farmer who brings his Grilled Chicken Breast with Foraged Vegetables, Nettle Pesto and Grilled Lightening Tea Farm Flat Bread recipes. Bobby delivers Buffalo Style Grilled Chicken Breasts with blue Cheese Sauce, and a refreshing Jicama and Watermelon Salad.

Secret Life of... Fried Chicken

Episode | From: The Secret Life Of
Is there anything more American than fried chicken? There are hundreds of recipes and numerous debates about the best way to prepare this American classic. Jim O'Connor hears all the arguments and takes a seat at the table to explore The Secret Life of Fried Chicken.

28 Sizzlin' Fajita Recipes

Photo Gallery | 28 Photos

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