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Showing 3,701 - 3710 of 4,310 results for leftover rotisserie chicken recipes

Meaty Magic

Episode | From: Girl Meets Farm
Molly Yeh is sharing her juiciest, meatiest recipes of all time, starting with her Fried Chicken Sandwiches and pork Sticky Ribs. She also makes Rhubarb Short Ribs, hearty Orecchiette with Broccolini and Sausage and crispy Corned Beef Hash Waffles.

Sparkling Cocktail Time

Time to Sparkle! Sandra's Sparkling Spritzer Bar takes center stage as she shows you how to throw a first class cocktail party without spending a fortune. On the festive party menu: Crispy Baby Potatoes Bites, Chicken Sliders With Spicy Mayo and Stuffed Cucumber Cups. And when the party's over Sandy's got a great Round Two Recipe for Chicken Tacos With Cucumber Salsa!

Thrifty Thai

Sandra Lee is making Thai food at home for less than half of the take-out price. Her Thrifty Thai menu includes classics like Basil Chicken and Pad Thai. For dessert Sandra's got rich Rice Pudding With Coconut Milk and for Cocktail Time it's Thai Iced Tea ... plus a fast Round Two Recipe for fast and delicious Coconut Chicken Soup.

Seasonally Simple

Sandra Lee is turning the great tastes of seasonal produce into fantastic Money Saving Meals. Her Seasonally Simple menu features easy Grilled Vegetable Panini, a fast and hearty Chicken and Corn Chowder and A Peachy Pear cocktail that everyone is going to love. And you won't want to miss Sandra Lee's money saving Round Two recipe for Chicken and Ratatouille Pasta!

Light and Healthy

Sandra is sharing recipes designed to keep calories and cost down. Her light healthy menu features Steamed Mahi Mahi With Vegetables and Garlic Mustard Sauce, Spicy Grilled Lemon Chicken, and a savory Brown Rice and Mushroom Salad. For dessert, don't miss guilt-free Raspberry Orange Slushies and for Cocktail Time it's Sandy's Iced Ginger Green Tea. Plus a fast and easy Round Two Recipe for Stuffed Peppers.

Chicken Tikka Masala and Aloo Gobi

Episode | From: Maneet's Eats
Chef Maneet Chauhan is cooking up her signature shortcut recipe for a classic Chicken Tikka Masala, which packs in all the flavor in half the time. Next, Maneet makes a vegetarian feast of Aloo Gobi filled with hearty warming spices. After learning the spice mixes for these classic Indian dishes, they can be used as the base for many delicious meat and vegetable recipes.

Eating Light

Episode | From: Semi-Homemade Cooking
Sandra shares a menu that will fill you up but won't weigh you down.  With recipes for grilled Chicken with Peach and Melon Salsa, Minted Broccoli Slaw, Citrus Poached Snapper, Spiced Applesauce Cake and a Take Me Away cocktail. 

Comfort is Queen

Episode | From: Girl Meets Farm
Molly Yeh is sharing her favorite cozy recipes, like succulent Meatball-Stuffed Biscuits and Knoephla Soup full of chewy dumplings. She also loves her velvety Tomato Squash Soup, creamy Spinach and Artichoke Chicken Casserole and flaky Spinach and Feta Rugelach.

Great American BBQ Showdown

Episode | From: Food Network Challenge
Four passionate barbecue teams come to Greenwood, South Carolina, armed with their best barbecue recipes. The teams must ace all four competition categories: pork, chicken, ribs and beef brisket in order to win $2500 and the title of "grand champion."

Chicken Po'Boy

Recipe | Courtesy of Michele Urvater
Total Time:
40 minutes

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