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Showing 3,681 - 3690 of 4,310 results for leftover rotisserie chicken recipes
Make the Most of Your Summer Bounty
Episode
| From:
The Kitchen
The Kitchen starts off summer with Marcela Valladolid's Grilled Pork Tenderloin with an Apricot Serrano Salsa, then Katie Lee shows how to make recipes from leftovers with her Pork Tenderloin Quesadillas. Learn how to keep produce fresh all summer long and how to better your backyard with DIY tips and tricks. Plus, author and nutritionist Joy Bauer joins the fun with her healthy Mint Chocolate Chip Ice Cream, food and lifestyle expert Chadwick Boyd makes Radish and Snap Pea Bites with Brown Butter Rosemary Drizzle, and Geoffrey Zakarian whips up a Pina Perfected cocktail.
Slow Cooker
Episode
| From:
Semi-Homemade Cooking
Sandra is letting her slow cooker do all the work. With recipes for Queso Con Tequila, Mexajita Chicken, a dessert from a Semi-Homemaker's Club member creamy, chocolaty Peanut Butter Pie plus an Absolute Perfection cocktail.
Grillin and Chillin
Episode
| From:
Down Home with the Neelys
The Neelys trusty Bar-be-que is all fired up, and Pat is itching to get right to it. With recipe for Apple Wood Smoked Chicken, BBQ Corn, Sweet Potato Bourbon Mash and tangy Lemon Bars.
Ain't All About the Pig
Episode
| From:
Down Home with the Neelys
Pat and Gina welcome a Next Food Network star winner into their kitchen and their hearts. With recipes for Spicy Crab Cakes, Gazpacho Salad, Lemon Dill Chicken and Ice Cream with an Orange Liqueur Flambé.
The Great Kitchen Clean-Out
Episode
| From:
The Pioneer Woman
Ree Drummond is cleaning out her kitchen by turning leftovers into amazing dishes. She starts in the pantry with Brown Sugar Buttermilk Waffles with a sensational brown sugar syrup and uses her frozen odds and ends to build a perfect Cheesy Freezer Chicken Pot Pie. Then, the fridge scraps are in the spotlight in a Loaded Egg Salad Sandwich, and a final run through the pantry turns into a Bean and Bacon Soup, a well-earned lunch for Ladd, who's spending the morning moving cattle.
Shredded Chicken and Tomatillo Tacos with Queso Fresco
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 25 minutes
Mojito Chicken
Episode
| From:
Guy's Big Bite
Guy figured that if pork chops are deserving of bourbon sauce, then surely the time has come for chicken to get a mojito! Guy's mojito-marinated chicken is a playful recipe that combines the ingredients of a classic mojito -- mint, rum, lime and sugar -- into an irresistible glaze for a juicy bird that will have you buzzing.
Cold Tomato Soup with Fresh Crab Gazpacho Relish
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 40 minutes
Grilled Softshell Crab Salad with Green Garlic Vinaigrette
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 55 minutes
The Cat's Away
Episode
| From:
Barefoot Contessa
Ina's husbands heading out of town and she's got a plan. With recipes for fabulous breakfast of Roasted Asparagus with Scrambled Eggs, plus Frozen Pineapple Margaritas, Mexican Chicken Soup, Jalapeno Cheddar Cornbread a delicious Chocolate Orange Fondue.
