FoodNetwork Site Search Results
Refine by:
-
Chef
- Food Network Kitchen (18)
- Bobby Flay (10)
- Rachael Ray (8)
- Guy Fieri (5)
- Robert Irvine (5)
- Alex Garcia (4)
- Alton Brown (2)
- Anne Burrell (2)
- Humberto Guardiola (2)
- Katie Lee Biegel (2)
- Show
- Ingredient
- Course
- Dish
- Recipes Only
Showing 111 - 120 of 189 results for mahi mahi
Grilled Marinated Fish with Tropical Salsa and Coconut Rice
Recipe
| Courtesy of No Author
- Total Time:
- 1 hour 21 minutes
Malik Defends His Dish
Video
| 05:02
Tension runs high as Malik defends his main dish to the judges.
Fisherman's Bowl at Indigo Coastal Shanty
Video
| 03:00
Guy Fieri would absolutely come back to Indigo Coastal Shanty in Brunswick, Georgia, for this savory bowl of fresh seafood.
Aloha State Eats: Where to Eat on the Hawaiian Islands
Photo Gallery |
26 Photos
Big Bite Lite And Right
Episode
| From:
Guy's Big Bite
Guy Fieri lightens up with a good-for-you meal that actually tastes great. Thai This Baked Mahi Mahi is steamed until moist and flaky with coconut milk, lime, fresh herbs, and veggies. On the side, Best Bok Choy is an on-point stir-fry loaded with mushrooms, red bell peppers, and green beans in a garlic-soy sauce. Wasabi and Garlic Mashed Potatoes bring a taste of comfort without weighing you down - this spud's no dud! Thai This Baked Mahi Mahi; Wasabi Mashed Potatoes; Best Bok Choy.
Tahitian Party
Episode
| From:
Giada at Home
Giada creates a French Polynesian meal inspired by her recent trip to Bora Bora. She throws a beautiful island party in the backyard with an exotic menu of Mahi Mahi With Mango and Vanilla Coulis and Two Island Cocktails.
Fish Tacos with Ramen and Chayote Slaw
Recipe
| Courtesy of Food Network Kitchen
- Total Time:
- 35 minutes
Fish Fiesta
Episode
| From:
Guy's Big Bite
Guy Fieri cooks up a menu for fish fans, including a very special guest. First up, Shrimp and Mahi Mahi Ceviche, a light and refreshing starter. Then, Grilled Fish Tacos, piled up with crunchy red cabbage and cilantro-lime crema.
Nuevo Latino
Episode
| From:
Sara's Secrets
Suzannah Goiham shows you how to surprise your family w/a new cuisine for dinner: Latin American! Arepitas w/ Chimichurri & Queso Fresco; Quesillo (Caramel Coconut Flan); Seared Mahi Mahi w/ Grilled Mango-Pineapple Salsa, Green Rice, and Black Beans
Stuffed Branzino with Walnuts and Pomegranate
Recipe
| Courtesy of Shadi Hasanzadenemati
for Food Network Kitchen
- Total Time:
- 1 hour 25 minutes (includes marinating time)
