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Showing 8,151 - 8160 of 13,848 results for meals
Mushroom Melee
Episode
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Outchef'd
Things get wild when Eddie Jackson surprises home cook Jessie Flores with a wild mushroom throwdown against the amazing Chef Stephanie Izard. When the dust settles, a panel of judges off the streets of New York City decide if Jessie's mushroom meal is worthy of $5,000.
Family Fish Fry
Episode
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Trisha's Southern Kitchen
Trisha has the whole family over for a classic southern Fish Fry in her backyard. Trisha prepares Pete's Catfish with must have sides of Mama's Cornmeal Hushpuppies, Home-Style French Fries and Fourth of July Coleslaw. To finish off the meal, Peach Cobbler With Homemade Whipped Cream.
Camping
Episode
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Food Finds
We head to Mary Jane's Farm for meals that are almost-ready to eat. Next we meet the Cox family, who dry everything to their namesake, Just Tomatoes. Then we Meet Liz and Glenn Ward who developed Bumble Bars. Finally we meet Bill Wolf of Wolfies Nuts.
Meatless Marvels
Episode
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The Pioneer Woman
Ree Drummond has stocked her kitchen with all the ingredients to make some of her favorite meatless meals, and she's whipping up Broccoli Cheese Baked Potatoes, Greek Grilled Eggplant Steaks and Roasted Vegetable Panzanella. More meat-free goodness comes with Italian Cornbread and Tofu Lettuce Wraps.
Meatless Mondays
Episode
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Mary Makes It Easy
Not every meal needs to have meat as the star, and Mary Berg shows how simple and delicious "Meatless Mondays" can be. She makes Huevos Rancheros, Tempeh BLTs and Miso Maple Brussels Sprouts, and she even whips up maple oat milk for an Oat Milk Cold Brew.
Fresh Fix-Ins
Episode
| From:
The Kitchen
The gang has fast and easy weeknight meals using only one pan and tips for making the perfect kabob with two complementing sauces. There's two ways to bomb your grilled cheese with flavor and how bad are your kitchen do's and don'ts? Plus, a lemon-inspired cocktail.
Food on the Go
Episode
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Unwrapped
Get the "skinny" on Slimfast Meal Bars, motor on to the Airstream Diner, and check out 'take and bake' pizza! Next, discover Dairy Queen's Grill-n-Chill, and learn how to get your groceries online. Finally, take a sweet ride on the Peeps Fun Bus.
Masterpiece Eater
Episode
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Valerie's Home Cooking
Valerie Bertinelli celebrates springtime by creating edible, gallery-worthy dishes. She starts off with a colorful Roasted Vegetable Lentil Salad and beautiful Focaccia Garden Bread. Then, she makes a stunning Aqua Pazza with poached cod and finishes off the meal with a vibrant Strawberry Lemonade Zebra Cake.
A Feast for All
Episode
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Valerie's Home Cooking
Valerie Bertinelli is treating herself and the animals around her to a hearty meal. She makes Homemade Bird Food and Honey Mustard Chicken Thighs with Cipolline Onions, Mushrooms and Peas. Plus, Valerie whips up a Fennel and Apple Slaw and, for dessert, Secret Ingredient Lemon Bars.
Wolfie's Home!
Episode
| From:
Valerie's Home Cooking
Valerie Bertinelli celebrates her son Wolf's return after months of touring by making his favorite foods for him and his best friend since childhood. She creates a meal of Pasta e Fagioli, Thursday Turkey Meatloaf, Roasted Broccoli Rabe and Wolf's favorite dessert: a luscious Pumpkin Pudding.
