meals

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Antique Hunt

Episode | From: Farmhouse Rules

Nancy visits her favorite antique shops looking for fun old kitchen gadgets. She uses her fantastic finds to make a meal of Chile Braised Ribs, Stove Top Mac and Cheese, Baked Cinnamon Sugar Madeleines and Irish Coffee.

Brewhouse Bites

Episode | From: Dinner: Impossible

Robert has just seven hours to get a cram course in brewing and create a five-course gourmet meal using Michelob Craft beers for 100 of the top brewers and tasters at Anheuser-Busch in St. Louis.

Five Fabulous Ingredients or Less

Episode | From: Sara's Secrets

It doesn't take twenty ingredients to create a meal, five will do just fine - try it and see! Chilled Mango and Cucumber Soup; Grilled Pork Tenderloin w/Mojo Sauce; Mashed Yucca with Garlic; Banana Coconut Pudding.

Double Duty Ingredients

Episode | From: Sara's Secrets

Create a meal for one night and use your leftovers as an appetizer for the next. Black Bean Cakes w/ Spicy Cilantro Sauce; Pistachio-Crusted Salmon Cakes; Chicken and Sweet-Potato Croquettes w/ Cranberry Apple Salsa.

More Bite for the Buck

Episode | From: Food Paradise

Frugal foodies across the country savor the savings while indulging in high quality meals without the high prices, from four dollar fried chicken tacos and one buck shucks to half-priced rib eyes and bargain breakfast bites.

The Secret to Grilled Hanger Steak

Episode | From: Secrets of a Restaurant Chef

Have a bistro-worthy hanger steak meal at home with Anne's tried and true techniques. A rub-marinade adds big flavor and proper grilling yields tender meat; Turnip Gratin and elegant Glazed Baby Carrots complete the menu.

All-American Clambake

Episode | From: Symon's Dinners Cooking Out

Michael Symon is celebrating the holiday weekend with an All-American Clambake with Sweet Potatoes and Corn. But he doesn't stop there! Michael also makes his Smoked Chicken Wings to push this festive meal over the top.

Sara's Thanksgiving Secrets

Episode | From: Sara's Secrets

Join Sara Moulton as she reveals the secrets to the perfect Thanksgiving. Sara finds the secrets to the tastiest thanksgiving, plus she'll share insider tips so you can make your meal beautiful, plentiful and stress-free.

Show Me The Flavor

Episode | From: Big Daddy's House

Big Daddy is showing you the flavor with this meal! He starts the trip to flavor heaven with his fluffy Ham Fritters w/Manchego Cheese Sauce, you'll be double dipping for sure! Next, Big Daddy steams up some Mussels with Chorizo and Saffron-Fennel Broth - a dish so easy and flavorful you'll put it on your list of flavor favorites. Finally, to tantalize your tastes even further he's got something sweet up his sleeve, it's a stunning Sweet Potato Turnover! Big Daddy is destined to deliver flavor that'll last a lifetime in this spectacular meal!

Tuesday Tastes

Episode | From: Big Daddy's House

When Tuesday rolls around Big Daddy knows how to hit up your taste buds! He starts this mid-week meal off with a Roasted Chiogga Beet Salad with Goat Cheese Walnuts and Sherry Vinegar that'll tease your tongue until the main course. Next, your smile is sure to widen with his Glazed Salmon with Braised Fennel. Finally, there's a sweet ending to this meal - a Strawberry Upside Down Cake as easy to make, as it is to enjoy! Now that's a reason to say TGIT, thank goodness it's Tuesday!