Sunny whips up a meal that's super comforting, and inexpensive too! Creamy Chicken and Wild Rice Casserole, rich with mushrooms and gruyere cheese, is comfort food at its best. A slice of Sunny's Grandma's Apple Pound cake will melt all your worries away.
Sunny has a big, crowd pleasing meal that's not only simple to put together but easy clean up as well. What could be better during the hectic holidays? Spicy Pork Roast with Rosemary Potatoes, Garlic Green Bean Salad and a Quick Pear Tart.
A Greek inspired menu made from everyday store ingredients. It's a perfect party meal for a surprise housewarming for Ina's friends Frank and Laura Greenwald. They'll love her Greek Salad, Dinner Spanakopitas, Marinated Lamb Kebabs and Easy Tzatziki with Toasted Pita Crisps.
Ina's friend is having a hectic day and she is making it better with a comforting home cooked meal. Oven Fried Chicken, Mashed Potato, Hearts of lettuce with Blue Cheese dressing and Deep Dish Apple Pie in front of the fire.
Ina Garten shares her stress-free plan for entertaining during the holidays. She's got easy ideas for homemade holiday food gifts. But it's her foolproof menu for a memorable holiday meal that tops it all off. Celebrate the holidays Barefoot Contessa style.
Chef Bobby Flay switches it up, and cooks up a classic French Brasserie style meal. Bobby builds an icy-tower of shellfish, plateau fruit de mer, plus a warm lentil salad with roasted beets and goat cheese. And for dessert, crepes suzette.
Bobby and his friend chef Patricia Yeo shop and work together to create a Chinese meal. The menu includes shrimp on skewers, fresh noodle salad, rotisserie duck served with moo shu pancakes and fresh scallion. East meets west, Bobby Flay style.
Brunch is Bobby's favorite meal - designed to be easy, but large enough to feed a crowd. The menu starts with corn muffins topped with blueberry butter, grilled pineapple with marscapone, larger than life ham steaks, and a slab of coconut cake.
Chef Bobby Flay whips up a few French classics - adding a personal touch. The menu includes: chicken paillard; mussels; and a grilled potato & goat cheese napoleon. Of course, the meal would not be complete without a Kir Royale. Oo-la-la!
Kardea hosts a birthday dinner for her good friend Ashley. The celebratory meal starts with Pepper Jelly Meatballs to nibble on and Low Country Crab Cakes topped with Southern Succotash as the main attraction. To finish off, there's Ashley's favorite Toasted Coconut Cake.