FoodNetwork Site Search Results
Refine by:
-
Chef
- Food Network Kitchen (498)
- Bobby Flay (123)
- Rachael Ray (98)
- Ree Drummond (69)
- Tyler Florence (68)
- Giada De Laurentiis (65)
- Robert Irvine (63)
- Guy Fieri (52)
- Mary Sue Milliken (49)
- Susan Feniger (48)
-
Show
- Emeril Live (101)
- The Kitchen (74)
- The Pioneer Woman (64)
- 30 Minute Meals (57)
- Diners, Drive-Ins and Dives (52)
- Cooking Live (41)
- The Essence of Emeril (32)
- Chef Du Jour (29)
- Delicious Miss Brown (25)
- Guy's Big Bite (24)
- Ingredient
- Course
- Dish
- Recipes Only
Showing 4,591 - 4600 of 5,548 results for shrimp
Gulf Shrimp with Peanuts
Episode
| From:
Hot off the Grill with Bobby Flay
Gulf Shrimp with Peanuts and Green Chile Slices with Dirty Rice
Orange & Roasted Garlic Shrimp
Episode
| From:
Hot off the Grill with Bobby Flay
Orange & Roasted Garlic Shrimp with Barley Risotto, Barley Risotto with Lima Beans, Asparagus, and Spinach
Robalo Mexican Shrimp Quest
Episode
| From:
Ming's Quest
Ming adventures to a port town in southwestern Mexico to catch a ton of shrimp and barter with another fishing boat to buy two huge robalos. Ming and a local chef prepare a Mexican Robalo En Pappillote Scallion - Ginger sauce.
Idaho Rainbow Trout and Prawn Napoleon With Lemon-Shallot Beurre Blanc Sauce
Recipe
| Courtesy of Jim Barrett
- Total Time:
- 1 hour 30 minutes
A Sea Island Christmas
Episode
| From:
Delicious Miss Brown
Kardea Brown is celebrating the holiday season with her closest family and a traditional Sea Island menu. The stars of the table are Maple-Glazed Cornish Hens, and for sides, she makes the Lowcountry staple Limpin' Susan with Shrimp and her Grandma's Green Beans with Potatoes and Smoked Turkey. For dessert, Kardea turns to a Gullah classic, Sweet Potato Pone.
Sandwiches, Seafood & Soba Noodles
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's diggin' into fresh fish, sammies, and more! In Seattle, a seafood spot is dishin' out a rockfish banh mi and delicious shrimp toast. And a Japanese joint is puttin' the spotlight on soba served with craveable kimchi and decadent duck. Plus, there's real-deal BBQ in Tampa, bringing big flavor to the-bomb brisket, mighty mac, and wicked ribs.
