Season 2, Episode 22

Walk For Life

Giada and some of her girlfriends walk a 5K race in Los Angeles to benefit cancer research. The night before the race, Giada prepares a nutritious and energizing meal of Beef and Cannellini Bean Minestrone and Farro With Cheese and Herbs for her team to enjoy. She also makes Apricot Oat Bars, a delicious snack for the group to munch on during the walk.
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Recipes From This Episode

Apricot Oat Bars

Beef and Cannellini Bean Minestrone

Farro with Cheese and Herbs

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