Ree Drummond shares a collection of her favorite easy chicken recipes from times gone by. First, there's Chicken Enchilasagna, a crazy Italian-Mexican mash-up, followed by Crispy Chicken Florentine Melts, a fridge-raid treasure. Then, she makes an incredibly comforting Braised Chicken with Apricots and serves up Crispy Chicken Skins to go with drinks.
Ree Drummond shares easy Italian favorites from recent years. She starts with her make-ahead frozen Pizza Pockets -- one stuffed with meat and the other with mushrooms -- and prepares a fast and fabulous Lemon Pasta Pronto in minutes. Ree's all-in-one Sheet Pan Shrimp Puttanesca is the perfect snappy supper, while her Hot and Cheesy Baked Meatballs make an easy family meal. That's four delicious flavors of Italy, frontier style.
Ree Drummond shares her love of pasta from years gone by. She whips up a super-fast mashup with her Steakhouse Pasta before going totally over the top with Mac N' Cheese Stuffed Peppers. Then, Ree cooks a fabulous Spicy Chicken Spaghetti and amazing shortcut Veggie Tortellini Soup.
Ree Drummond puts tomatoes in the spotlight with her collection of best recipes. First, she makes Stuffed Pizza Crust with a fabulous sauce and salad before preparing the perfect pantry meal of Cheesy Tomato Soup. Then, Ree puts a new spin on a classic with Taco Tomatoes and piles up some delicious Bruschetta.
Ree Drummond revisits some of her one-pan favorites. She prepares an incredibly easy Chicken and Dressing Sheet Pan Supper and a sophisticated yet simple Greek-Style Grilled Salmon with Veggies. Then, she gets cozy with a steaming pot of Sausage, Potato & Kale Soup and a fun Cheesy Upside-Down Pizza.
Ree Drummond remembers her favorite dishes for company from recent years. First, Double Chocolate Pie is an incredible celebration dessert with a torched meringue topping. Then, Tater Tot Breakfast Casserole is a brunch party classic. Next, Salmon and Cucumber Bites make a simple and stunning canape, and finally, Marvellous Millefeuille is a shortcut sweet treat to wow guests. That's four sensational dishes guaranteed to make entertaining easy.
Ree Drummond is celebrating her sweet tooth with some fabulous desserts and snacks from times gone by. First, divine boozy Peach Shortcakes are followed by a fun Waffle Cone Ice Cream Pie. Then, Butterscotch Lava Cakes are a twist on a sweet comfort favorite, and Cinnamon Toast is pure delicious nostalgia. That's four fantastic dishes that really hit the sweet spot.
Ree Drummond revisits simple Tex-Mex recipes from through the years. First, she fills the fridge with easy, cheesy Tex-Mex Meatballs that can turn into meals at a moment's notice. Then, she gets speedy with a Drummond favorite, Chicken & Veggies Sheet Pan Fajitas, and fuss-free but decadent Queso Fundido Con Tequila. Finally, Ree reintroduces the Spicy Cowgirl, an iced coffee that has a real kick.
Ree Drummond shares some on-trend recipes from recent years. First, she tackles a social media phenomenon with super popular Birria Tacos and puts a new take on everyone's favorite with pull apart Pizza Rolls. Then, it's all about beets in Ree's Hidden Secret Brownies, and Fried Pasta adds some crunch to a classic.