Purge your fridge and pantry of common holiday leftovers like flour, grains and chicken stock with the help of these cold-weather dishes.
Geoffrey Zakarian's holiday cookies combine the best of both worlds: soft chocolate chips and spicy gingerbread.
Buttery, chewy and perfectly spiced, Sunny Anderson's Ginger-Molasses Cookies are just the recipe to round out your holiday cookie tray.
These sweet little treats are so easy to make and take just 15 minutes to put together.
You'll forget starchy white potatoes in a heartbeat once you try these comforting fall sweet potato dishes.
Next time you're grilling, throw caution to the wind with these next-level topping ideas from Food Network.
Celebrate the holidays with Food Network Kitchen's buttery toffee balls.
Whether roasted, shredded or sauteed, Brussels sprouts add a flavorful yet healthy component to any fall feast.
If you thought salad, pizza and cookies were off limits for breakfast, think again.
These wholesome, flavorful dips are worthy of your Big Game celebration.
From classic beef and savory poultry to hearty fish or vegetables, here are six out-of-the-box burgers that cater to various tastes and nutritional goals.
Porridge, the frumpy-sounding breakfast dish favored by fairy tale characters and nursery rhyme creators, just got a sultry new makeover.
Margaritas or sangria — which will you be sipping?
Learn how to make classic cream cheese frosting, then apply it to your favorite cake and cupcake recipes.