Whether you prefer sweet Fujis or tart Granny Smiths, here are five healthy ways to use up your freshly picked apples this fall.

Enhance your favorite summer dishes with Food Network Kitchen's five easy takes on the classic pesto.

Whether roasted, shredded or sauteed, Brussels sprouts add a flavorful yet healthy component to any fall feast.

Katie Lee's festive whoopie pies are loaded with marshmallow creme and cool crushed candy canes.

This VMAs snacklist is tailored to match the nominations for the best new videos of 2016.

It's all about the sides.

Rediscover the healthy side of corn with these seven summer salads that feature the grain.

Whether you prefer your carrots in cake, cupcake or muffin form, follow these six tips for turning your favorite carrot desserts into health-minded fall treats.

You'll want these no-cook pasta sauces on hand when the temperature reaches an all-time high.

Whether you prefer clear vodka or dark rum, here are a few classic cocktail recipes, slimmed down for your next summer party.

O, blessèd day.

Pick a healthy, homemade snack bar to swap in for sugary store-bought varieties.