Recipe courtesy of Aaron McCargo Jr.
Episode: Big Fresh Catch
Save Recipe Print
Spicy Swiss Chard
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
2 to 3 servings
Level:
Easy
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
2 to 3 servings
Level:
Easy

Ingredients

Directions

In a large skillet over high heat, add oil, red pepper flakes and garlic and toast the garlic until golden brown. Add chard and toss quickly. Stir in a splash of white wine. Cook and toss until liquid evaporates and chard is wilted. Add the sugar, season with salt and serve.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Spicy Swiss Chard and Artichoke Dip

Recipe courtesy of Guy Fieri

Spicy Swiss Chard and Artichoke Dip

Recipe courtesy of Guy Fieri

Swiss Chard

Recipe courtesy of The Neelys

Swiss Chard Lasagna

Recipe courtesy of Food Network Kitchen

Sauteed Swiss Chard

Swiss Chard Lasagna

Recipe courtesy of Food Network Kitchen

Swiss Chard Empanadas

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Savory Swiss Chard

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories