Recipe courtesy of Bobby Flay

Kale Slaw with Lime and Cotija

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  • Level: Easy
  • Total: 20 min (includes sitting time)
  • Active: 10 min
  • Yield: 4 servings
  • Nutrition Info
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  1. Put the kale in a large bowl, add the lime juice and toss well (massage if you like). Add the oil, cheese and salt and pepper and mix well. Let sit at room temperature for 10 minutes before serving.

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